We didn't have a reservation but they managed to accommodate us. It was packed with a fun atmosphere. The steak, frites and salad were delicious and we're still talking about the 'secret sauce'. Soooo good to have some Bordeaux red too - it had been...too long. A treat as not the cheapest.More

Feels like part of Paris once inside ,very good set up and decor ,not lots of tables but set up was very successful the day of our meal. Looks as if the menu change depending on produce available , very happy with our dishes ,wife...especially impressed with her steak tartar , scallops also great.More

Honestly, I was so excited to try this place but unfortunately I was disappointed. The wait staff was great but the food was not worth it at all. Coming from a Michelin Guide restaurant, I understand French cooking and last nights creme brûlée was inedible,...it literally tasted like chicken. I don’t know if it was a couple weeks old or if it was in the fridge next to savory dishes. We also got the tomahawk steak, which was cold and super fatty. We spent $1,200 between six people and let me tell you it wasn’t worth it at all. I would give it a one star rating but they did comp the creme brûlée and the ambiance was nice.More

good service, fair food and a nice atmosphere made for a good evening. Overall the experience was good.

The servers and hostess were initially very snooty and unfriendly but upon speaking French with them they appeared to warm up. That is until after 1 hour and 10 minutes of dining, and I’m seeking to order dessert and a cognac, I was told that...they needed the table and I could enjoy my cognac at the bar but needed to vacate the table. I was amazed that after only 1 hour they would say that so I paid and left. I had previously been a fan since the food is quite good but after such an inexcusable behavior (I could understand if it were 2+ hours) I won’t be back and plan to share with ALL my friends. Quelle dommage.More

For our 50th Anniversary lunch what could be better than a French bistro experience in Sydney? We have both travelled to France frequently over the years and this restaurant made us feel that we had reurned to one of our favourite countries. The food and...service were exemplary, and staff very friendly. We started our meal with coquilles St Jacques and tartare, which was expertly mixed at the table. Mains of sirloin and confit de canard were just perfect. A shared plate of crepes was a great finish to the meal, accompanied by a complimentary bombe with a sparkler in it for our anniversary. Wines were very enjoyable and reasonably priced.More

a very good food served from the chef to you. we tried snails, crab tartare with sauce, and lobster with risoto. they are amazing!!!! and there is beef steak with some pesto gravy, it is good but not the greatest. their wine is a must...to try! you need to ask the waiter /waitress for recommend wine with your food that you order in that time. was about to order their wellknown desert of pie, but we both are full and ordered chocolate dessert to be shared.More

The dining experience here takes me back a few years when traditional French food was the rage. Nice restaurant layout with an interesting menu, food and wine. Good service. Enjoyed.

We booked at table 3 months prior to my Mother's Birthday (while we were in the restaurant having lunch) for Saturday 9 July 2022 for party of 6. We requested a specific table (the round one). We arrived and there was another party at the...table we requested. We dat down and ordered drinks. Half the drinks arrived and we had to wait another 20 minutes for the other drinks to arrive so we couldn't toast my Mother. We ordered numerous bottles of wine, of which 3 were out of stock. The entree my Mother ordered Le Foie Gras arrived with one small slither and was so small it only took 3 mouthfuls to finish. The rest of the meal was the usual and good. Restaurant knew it was my Mother's Birthday and nothing came out from the kitchen despite being Birthday acknowledgements at other tables. Our experience this time was not the best and as the lunch was quite costly I believe the experience could have been better. We have been here numerous times and the service has always been good. It is a shame that a few little things can grind down an experience. Many thanks ChristopherMore

We took mum here for her 65th birthday dinner and everyone had a great time. The place is elegant but not pretentious. It's classy but relaxed. The music choices were spot on and we immediately fell in love with this place soon as we sat...down. The food was exceptional. Couple dishes left strong impression on me: La Saint jacques as the entrée. The scallops were so fresh and perfectly cooked. The onion jam and that puff pastry on the bottom is to die for. And the dessert. The Tarte tatin omg! The best one I had to date. The apples melt in your mouth, the pastry so light and buttery. The caramel sauce on the bottom was sticky, warm, with hint of apple. Ooh lala..More

The food here is exceptional; the double baked roquefort soufflé combined beautiful flavours although we were less sure about the thermidor as the truffle tended to dominate the flavour. The brûlée and Le Chocolat deserts were wonderful. Good service and atmosphere.

A great new French restaurant. Wonderful atmosphere, delicious meals, and such welcoming staff. We highly recommend it!