Visited with my wife and her relatives during our stay in Sedegliano. Great risotto with mushrooms and some of the best rabbit I have tasted in years. Certainly a keeper.
On a Thursday night, with rain pouring outside we were given the table near the fireplace and ordered our dinner: happy to be in a warm and dry place! The ambiance is traditional and modern at the same time (and I wonder how it looks...More
Open from Thursday to Sunday from 10 to 24. Friendly place with a big hearth and smart and fast service. Wonderful "gnocchi di zucca" and good "tagliata" Prize 25€
We chose the mixed grilled platter, the parmigiana and the frico (melted cheese) with polenta. Everything was tasty but I can recommend the frico in particular. Staff was friendly and helpful.