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Strandgata 169 | Norway, Haugesund 5525, Norway
+47 52 70 74 00
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Overview
  • Excellent47%
  • Very good35%
  • Average10%
  • Poor2%
  • Terrible6%
Travellers talk about
“tapas” (6 reviews)
“halibut” (2 reviews)
“beef” (2 reviews)
Closed Now
Hours
CUISINES
European, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Strandgata 169 | Norway, Haugesund 5525, Norway
All Details
Write a ReviewReviews (105)
Traveller rating
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1 - 10 of 25 reviews

Reviewed 30 January 2018

Came here for dinner. The dinner rooms are intimate, low key music in the background. The menu is very good - some prix fixe options as well as a la carte. I had the three course option with a shrimp starter - served hot in...More

Thank SafetyPro-VA
Reviewed 22 January 2018

Good food and good waiters. They showed us where to sit, asked if we wanted something to drink at once. And they allways had a smile fot you.

Thank Brage M
Reviewed 15 July 2017

We ordered the 3-course meny, she had steak, I had the fish. The starter was scampi in chili. Very good, taste Great. Main course was perfect, the fish perfect, and the steak was good. For desert IT was pannacota. Very good to. The service was...More

Thank Jens T
Reviewed 18 April 2017

Very good food! Ate here with my parents and boyfriend and we had three course dinner! Everything was very good! Be safe, and book a table a the day before! This place is populare in Haugesund!

Thank Ingvild B
Reviewed 8 October 2016 via mobile

Really this could arguably be one of the best places to eat in Haugesund. The food looks amazing, uses local fresh produce and the chefs are obviously passionate about what they do. They also offer separate space for larger groups. The restaurant is just up...More

Thank EthicalEngineers
Reviewed 23 August 2016 via mobile

Birthday party with family and friends. Had eight course tapas and it was fantastic for both cold and hot dishes. Really helpful and service minded staff who catered to all our requests and needs. A fantastic evening.

Thank oKAJo
Reviewed 12 November 2015

Had the three course dinner with salmon, deer and cheesecake for dessert. All three courses was perfectly made, and had well balanced flavours! Some will say that the food is too expensive, but if you look at the quality of the meal you get served,...More

Thank Eirik L
Reviewed 21 August 2015 via mobile

The food was average , really overpriced and to simple for new potatos and a bit of vegetables on the side for a supposed to be culinary restaurant 🍴 and short of staff.On the other hand the town it's quiet nice and people great.

Thank JE_Travel_World
Reviewed 6 August 2015 via mobile

personally i think the best restaurant in town. the menu is small but consist only off quality. the serving is fast and presentation is fantastic. once you start you dont want to leave the place.

1  Thank ronald74
Reviewed 19 May 2015

Again the food was great , it was our 5 time eating here . . We had the 3 course menu , starters: shrimps, main :beef and a great dessert . The restaurant is charming, the service is super , and great value for the...More

1  Thank Jens T
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 12 - USD 67
Meals
Dinner, Lunch, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Delivery, Outdoor Seating
Good for
Romantic, Child-friendly, Business meetings, Special Occasion Dining, Groups
Open Hours
Monday
3:00 pm - 11:00 pm
Tuesday
3:00 pm - 11:00 pm
Wednesday
3:00 pm - 11:00 pm
Thursday
3:00 pm - 11:00 pm
Friday
3:00 pm - 12:00 am
Saturday
3:00 pm - 12:00 am
Location and Contact Information
  • Address: Strandgata 169 | Norway, Haugesund 5525, Norway
  • Location: Europe  >  Norway  >  Western Norway  >  Rogaland  >  Haugesund
  • Phone Number: +47 52 70 74 00
  • E-mail
Description
An intimate restaurant with warm and cozy interior.Our waiters have the knowledge you seek and the kitchen has the experince to give you a well composed meal.We offer everything from starters, small courses, tapas, main courses and desserts.
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