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Doyle's Seafood Restaurant

4 John Street, Dingle, Ireland
+353 66 915 2674
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  • Excellent73%
  • Very good20%
  • Average5%
  • Poor1%
  • Terrible1%
Travellers talk about
“crab claws” (24 reviews)
“black sole” (14 reviews)
All hours
Irish, Seafood, European, Soups, Vegetarian Friendly, Gluten Free Options
$$ - $$$
4 John Street, Dingle, Ireland
All Details
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Reviews (771)
Traveller rating
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Time of year

1 - 10 of 723 reviews

Reviewed yesterday

We enjoyed our last dinner in Dingle at Doyle's. Good choice. The seafood linguini is not to be missed. Reservation recommended.

1  Thank Jand12
Reviewed 2 days ago via mobile

Outstanding food and service Ordinary decor but truly marvellous food You'll need to book in advance The seafood linguine is divine

Thank janetManchesterUk
Reviewed 3 days ago

Doyle's was great! We loved the choices of Seafood. I tried the Salmon and because I'm 'that person' that cannot do dairy, the chef was very accommodating and created a sauce for me that was off the menu! The wait staff was attentive but not...More

Thank Patricia E
Reviewed 1 week ago

Our B&B host recommended this place. We were not disappointed. Good service and the baked chicken I ordered was one of the most flavourful I've had in Ireland.

Thank tranny75
Reviewed 1 week ago

4 of us were staying on Slea Head and were in Dingle to do some shopping. We called Doyle's and they were able to give us a table if we ate early. We were nicely greeted and sat at a lovely table. My mussels and...More

Thank tiboatguy
Reviewed 1 week ago via mobile

Absolutely amazing place to eat not the cheapest of places but well worth it. Deserts are just out of this world highly highly recommend

Thank abbeygirl17
Reviewed 1 week ago

My wife and I had a lovely dinner at Doyles. I had the Pil-pil and it was the finest prawn meal I have had. Spicy. Well presented. Tasty. A real treat. The staff was friendly and professional.

Thank JPoulsbo
Reviewed 1 week ago

This is a top class restaurant and probably the best in Dingle or if there is I have not yet discovered a better one. My wife and I visited here on a Saturday night for dinner and we were very pleased with the food and...More

Thank William R
Reviewed 1 week ago via mobile

My husband and I enjoyed our meal at Doyle's. He got the seafood risotto which was delicious, and I ordered two starters as my main meal - the crab cake, which was good but not the best I've had, and the mushroom risotto, which was...More

Thank edoyl496
Reviewed 2 weeks ago via mobile

We di ed for dinner and each enjoyed superb selections. Gracious service. Flavorful entrees. Requested no butter, and they were accommodating and congenial re our request. Nice wine.

Thank Michael M
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Nearby Attractions
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Questions & Answers
Azpiazu A
3 July 2016|
AnswerShow all 2 answers
Response from brmkscan | Property representative |
No sorry we are closed on Sundays and don't do lunch either
31 May 2016|
AnswerShow all 9 answers
Response from Wowie02840 | Reviewed this property |
I made them the night before...,I'd gone in without a reservation and was told I'd have to wait an hour or more so decided to come back the next night with reservations. Well worth the wait!!!
28 April 2016|
Response from Esradral | Reviewed this property |
Why are you asking me?
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 12 - USD 35
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Local cuisine, Groups, Special Occasion Dining, Romantic, Business meetings, Child-friendly, Kids
Open Hours
17:00 - 21:30
17:00 - 21:30
17:00 - 21:30
17:00 - 21:30
17:00 - 21:30
17:00 - 21:30
Location and Contact Information
  • Address: 4 John Street, Dingle, Ireland
  • Location: Europe  >  Ireland  >  Province of Munster  >  County Kerry  >  Dingle Peninsula  >  Dingle
  • Phone Number: +353 66 915 2674
  • E-mail
Welcome to Doyle’s Seafood Restaurant. This multi award-winning restaurant is located on John Street in Dingle town, a small picturesque fishing town on the west coast of Ireland. This elegant restaurant is now being run by chef and proprietors Sean Roche and Anna Scanlon.Having trained in some of the best restaurants in Ireland and Europe, Sean now creates an array of modern dishes with a combination of robust and integral flavours.Doyle’s Seafood Restaurant endeavours to serve great food in a relaxed and friendly setting and continues to maintain a strong commitment to the sourcing of sustainable seafood, working very closely with our local suppliers to serve the best of local and seasonal produce.
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