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Ristorante Piroga Padova

Via Euganea 48, 35030 Selvazzano Dentro, Italy
+39 049 637966
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Overview
  • Excellent32%
  • Very good42%
  • Average22%
  • Poor2%
  • Terrible2%
Restaurant Hours
CUISINES
Italian
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Via Euganea 48, 35030 Selvazzano Dentro, Italy
All Details
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1 - 10 of 40 reviews

Reviewed 22 July 2017 via mobile
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Thank Vincenzo I
Reviewed 3 June 2017
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Reviewed 10 April 2017 via mobile
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Thank Alberto C
Reviewed 26 February 2017
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Thank Vaste Z
Reviewed 18 February 2017 via mobile
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Reviewed 2 February 2017
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Thank Joelle M
Reviewed 25 January 2017
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Thank Jean O
Reviewed 27 December 2016
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Reviewed 29 November 2016 via mobile
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Reviewed 20 November 2016 via mobile
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 18 - USD 43
Cuisine
Meals
Breakfast, Lunch, Dinner
Restaurant features
Buffet
Good for
Local cuisine, Child-friendly, Business meetings, Special Occasion Dining
Location and Contact Information
  • Address: Via Euganea 48, 35030 Selvazzano Dentro, Italy
  • Location: Europe  >  Italy  >  Veneto  >  Province of Padua  >  Selvazzano Dentro
  • Phone Number: +39 049 637966
  • E-mail
Description
Professional chefs and first-class service are the main characteristics of the Dugout Restaurant Padua, where you can taste the dishes of a typical regional cuisine, light meals for lunches, to international cuisine to satisfy all guests' needs . The Dugout Restaurant Padova offers its customers and the opportunity to enjoy a private space as the "Wine Room" and the possibility to reserve rooms for structured events or business lunches. The cozy rooms and quiet corners give you the opportunity to taste wines and spirits selected by the sommelier. The restaurant is a member of Ristorantori Piroga Padua Padua: the association Ristorantori Padua joins a select group of restaurateurs province of Padua who together have started a path of study, research and promotion of the traditions, percorendo the way of "diversity" by promoting and defending the image of the typical cuisine of Padua
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