The scenario is the old medieval town of Ficarra , the historical part , rich in churches , palaces , portals , cobbled often hidden in a maze of narrow and charming streets passable only on foot . And right in the heart of the country there is the restaurant of the Badia Nuccio and Roberto with a menu of dishes suggested by the most authentic and genuine Sicilian cuisine and nebroidea , prepared with the knowledge and mastery of one and accompanied by a wine list that includes fine and prestigious labels . The kitchen is presented to attach particular importance to the sophistication and elegance of the dishes , in a riot of flavors and fragrances designed to satisfy even the most discerning palate .