Try number 39 on the menu. You will not regret it! It's a double pizza! Literally. The wine is good, the service is a little slow and the pizza is to die for. Will give 5 out of 7.
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Every night there seem to be a queue of people waiting in line to get in to the Pizzeria Spaccanapoli. So, we decided to check it out. We ordered 4 different pizzas. Good quality all around. With it's thin crust with a crunch and first...More
This is always one of the places I visit when I'm in San Remo. All the pizzas are amazing, I always try a new one every time I go. I would highly recommend a visit here and the style of pizza is different to all...More
Napoletano-style pizza is very specific and if one prefers that style to others (as we do), then correctly prepared and cooked wood-fired, thin crust with a char is required. The two pizzas we had were visibly undercooked (with very doughy tasting crusts), and one of...More
This place is quite highly rated by people that like the neapolitan style of pizza, with a heavier dough, but not liked by people like myself that prefer the lighter variety. I forgot and joined friends here. We came early as we knew it gets...More
My wife and I came here for dinner on a recent trip to Sanremo. We had no problem getting a table - though we did visit in early October. The pizza was excellent. I can highly recommend the pie with proscuitto and mozzarella. A great...More