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Arakataka

#25 of 1,208 Restaurants in Oslo}
$$$$European, ,
Mariboes gate 7, Oslo 0183, Norway
+47 23 32 83 00
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Overview
  • Excellent55%
  • Very good32%
  • Average9%
  • Poor3%
  • Terrible1%
Travellers talk about
“pepper crab” (7 reviews)
“spaghetti” (10 reviews)
“redfish” (4 reviews)
Closed Now
All hours
CUISINES
European, Scandinavian, Norwegian, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Mariboes gate 7, Oslo 0183, Norway
All Details
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Reviews (437)
Traveller rating
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1 - 10 of 234 reviews

Reviewed 6 days ago

We had arrived in Oslo and studied for where to eat. Difficult for us to find, kind of hidden gem, but with the help of some friendly locals.. Very warm welcome at the door and seated promptly with requests for drinks, yeah! Atmosphere very relaxed,...More

Thank Dean T
Reviewed 2 weeks ago via mobile

Wonderful food, good service, great atmosphere. Loved it. You choose 3 or more dishes per person and it comes out one by one. Great imaginative food. Gluten aware and helpful. Great 1946 desert wine. Lovely red wine (albeit served far far too cold).

Thank ODonnell-Stephen
Reviewed 2 weeks ago via mobile

Had a great dinner here - absolutely gorgeous. Each dish tasted and looked amazing. Favourites definitely have to be the lamb, duck and halibut. The staff were exceptionally accommodating and attentive- the two women that attended to us during the evening were fab :) Would...More

Thank Tobi A
Reviewed 3 weeks ago via mobile

We came here after bowling . Very good food and fantastic service made us forgetting that they did not have normal "starters" as dry martini We had a good 4 course set menu - but you could also choose from the menu I am spoiled-...More

Thank phg_13
Reviewed 4 weeks ago via mobile

I took my wife for her birthday for fine dining. We're both vegans so we didn't expect a lot from a place that doesn't announce itself as a vegan place. But we were in for a treat, we had a 5 course vegan dinner, and...More

Thank wherkan
Reviewed 13 October 2017

Arakataka was a very good experience, the service and food is excellent , we took the menu which was very good with a touch of excellence, please go there you will not be disappointed

Thank Tommy B
Reviewed 2 October 2017 via mobile

Having dinner at this restaurant was a gift for my birthday, and what a lovely gift! We had the 5 course meny and it was great. My favourites were the second dish, corn with crispy chicken skin, and the dessert, based on apples. All dishes...More

Thank Lena F
Reviewed 29 September 2017 via mobile

We did not order the set menu but instead chose from the a la carte menu. Very happy with our selections: halibut, spring onions, and avruga; pepper crab; spaghetti with bleak roe; corn, chicken skin, and gooseberry; turbot, leeks, and ransom; mangalitsa, cabbage, and black...More

Thank DHW49
A TripAdvisor Member
12
Reviewed 28 September 2017 via mobile

If you whan have a lot of good fish i totally recoment that place in Oslo! It's cool with a very high quality of food and service! I

Thank A TripAdvisor Member
Reviewed 20 September 2017 via mobile

Had a 5 set menu with wines. The wines were exciting. The food was beautifully presented, but a bit too peculiar with no exciting flavours. Also small portions so I left feeling hungry.

Thank Harald S
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Groups, Romantic, Business meetings, Special Occasion Dining, Local cuisine
Open Hours
Sunday
4:00 pm - 9:00 pm
Monday
4:00 pm - 10:00 pm
Tuesday
4:00 pm - 10:00 pm
Wednesday
4:00 pm - 10:00 pm
Thursday
4:00 pm - 10:00 pm
Friday
4:00 pm - 11:00 pm
Saturday
4:00 pm - 11:00 pm
Location and Contact Information
  • Address: Mariboes gate 7, Oslo 0183, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Oslo
  • Phone Number: +47 23 32 83 00
  • E-mail
Description
Informal gourmet restaurant with creative dishes made with Norwegian ingredients. Every day the chef composes a three-course and a five-course dinner.
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