Title says it all. Tiny backstreet taverna. Amazing octopus. Cheap. Delicious! Tiny menu. Old school! Coming back!
1 - 10 of 195 reviews
After seeing this place on tv Rick Stein long weekends .Thought we would give it a try. As it has been well established for many years. You Cant compair it to a Good fish & chip shop in the uk But for Greek standard of...More
Ok a historical place with a really good name when we talk about mpakaliaros... BUT the quality is something less than average and the taste, nothing special...
We were here on 25 March - Greek Independence Day celebrations. Found out later it's traditional to eat the fish and fried potatoes on Greek Independence Day. customers queuing from11am. Restaurant completely packed but we only waited 5 minutes for a table. Although it was...More
Been here before and came back. Very nice battered salt cod and traditional chips, also nice picked salad. There are tables out the back now where you can sit in the sun. Coming from the UK the prices seemed ok.
I went there after a high recommendation of the place; we went with my wife while we were still dating on March 25 — a rather auspicious day for the occasion, as the dish most served at the restaurant (deep fried haddock with skordalia —...More