Had the meat and veg moussaka. Prices are ok. 8 and 7 euros. Total 15 euros. Not bad for a quick light lunch. Too hot to eat anymore. Just had tap water as we were so dehydrated from the heat. Service was ok. They had...More
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Family of 6 - all ordered a variety of food, and every dish was top notch. Couple it with the view, and you have a truly excellent experience. Highly recommend: dolmadaki, lamb with lemon sauce, and the rabbit with tarragon sauce!
We were taken to this restaurant on a private tour with Michael's Amazing Tours. It was a lovely restaurant with masses of overhanging vines for shade and stunning views. I ordered the lamb in lemon sauce and it literally fell off the bone - it...More
We dined at this establishment prior to our visit of the Delphi Ruins. Our driver, Michael of Michael's Amazing Tours, reserved for us a table with a mountainside view and it was amazing. We had traditional Greek cuisine to include the mouska and lamb chops....More
I ate dinner at To Patriko Mas one night in late May, but was disappointed in my experience. I began with a mixed salad that included a nice combination of fresh vegetables, but it was over-dressed. My entry -- lamb in lemon -- was extremely...More
Taverna To Patrico Mas not only has wonderful homemade food it also has a view of the Itean gulf that is stunning. Having taste-tested tzatziki at just about every restaurant we have been to, their tzatziki rated as one of my top choices. The zucchini...More
This chosen by our tour operator for a night out. The starters came in 5 dishes , with excellents breads to dip into the dishes and bruschetta. Main courses although selected beforehand were first class and the greek salad was to die for. What a...More
The outdoor seating terrace is a wonderful location with fantastic view to enjoy the best in Greek food & drinks. If visiting Delphi be sure to have an evening meal here.
Our dinner was outstanding (roasted Dorado fish and rabbit) served with Argyriou white wine Chardonnay blend, with wild mushroom appetizer. Whoa! Deep bass voiced waiter (Jim) guided our dinner selections. Earlier we'd been greeted by owner Costas and taken to our table by kind Panos....More
I've been backpacking around Europe for the past 3 months with a friend and we decided to treat ourselves a bit and went to this restaurant. So glad we did. Everything about this little place is amazing, from the food to the views. The staff...More