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Vert de Gris

Rue des Alexiens 63, Brussels 1000, Belgium
+32 2 514 21 68
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  • Excellent29%
  • Very good47%
  • Average14%
  • Poor6%
  • Terrible4%
Travellers talk about
“tuna” (2 reviews)
“salad” (2 reviews)
“large table” (2 reviews)
Closed Now
All hours
European, Vegetarian Friendly
$$ - $$$
Rue des Alexiens 63, Brussels 1000, Belgium
All Details
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Reviews (227)
Traveller rating
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Time of year

1 - 10 of 61 reviews

Reviewed 1 week ago

We were about 20 friends and we all took the 50€ menu all in. It was better than average but not top. My croquettes de volaille were oke ... but the dish I wanted was not available anymore. The lamb was rosy but the vegetables...More

Thank jevedebe
Reviewed 3 August 2017 via mobile

Ok. I ate and drank everything. But then again, the quality of food was average inspire great ingredients. The mushrooms were sandy, the steak had no juice and the wines were sugary (although dry). Service not existant, décoration kitsch and the music unplugged loud and...More

Thank Tuskerine
Reviewed 27 March 2017 via mobile

Was a group and had a three course meal. The food was good quality and service was pretty efficient. Value wise I would say average to good and for Brussels not bad

Thank curlew
Reviewed 18 March 2017

we were 20 person in a large table and if it not was they pretend on their website to host your receptions I wouldn't review a restaurant on this conditions. As usual for this kind of groups you get too choose a 3 plate menu....More

Thank alfakir
Reviewed 31 December 2016 via mobile

The food here is consistently good- not the finest food in Brussels, but very tasty nonetheless and always well presented. The decor and ambiance are great!

Thank susylan
Reviewed 17 November 2016

This is a nice restaurant that serves great food. It didn´t to be a steak house but steaks are prominent on the menu. I ordered the Irish Cut steak and it was huge. I guess in excess of 1,000 grams. It was juicy and well...More

Thank Jan D
Reviewed 17 November 2016 via mobile

We had a team dinner here whilst in Brussels. I really liked the atmosphere of the restaurant; it was busy without being loud. The food was full of taste and the Italian wines were enjoyable. Well recommended for a mid-week meal!!

Thank Chizzamerica
Reviewed 25 October 2016 via mobile

The restaurant is central, the ambience is very nice. The food is good but i think we waited a bit too much, maybe because we were a large group and took some time to decide. The manager was nice and joked with us. Was not...More

Thank Alister C
Reviewed 19 October 2016

Walked past this restauarnt on our first night - thought the beautriful interior and chandeliers meant this was a place out of our price range. But looking for somewhere to eat for our anniversary meal we looked at the reviews here and the website menu....More

Thank DesdinovaUK
Reviewed 18 October 2016

I was invited for a business dinner in the evening in October. I arrived and wow! What a wonderful place: the colours, the venue, the staff, everything was really good. The starters are like a main course (have an empty belly before going), the main...More

Thank Girlsunny
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Nearby Attractions
Place du Grand Sablon
1,171 reviews
.25 km away
Notre Dame de la Chapelle
95 reviews
.13 km away
GardeRobe MannekenPis
22 reviews
.15 km away
Fondation internationale Jacques Brel
66 reviews
.17 km away
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 35 - USD 47
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Outdoor Seating
Good for
Special Occasion Dining, Business meetings, Child-friendly, Groups, Romantic
Open Hours
12:00 pm - 2:30 pm
7:00 pm - 10:00 pm
12:00 pm - 2:30 pm
7:00 pm - 10:00 pm
12:00 pm - 2:30 pm
7:00 pm - 10:00 pm
12:00 pm - 2:30 pm
7:00 pm - 10:00 pm
12:00 pm - 2:30 pm
7:00 pm - 11:00 pm
7:00 pm - 11:00 pm
Location and Contact Information
  • Address: Rue des Alexiens 63, Brussels 1000, Belgium
  • Location: Europe  >  Belgium  >  Brussels
  • Phone Number: +32 2 514 21 68
  • E-mail
Vert de Gris in the heart of Brussels, just a few steps from Manneken-Pis, is another shining success from the people who brought you Bleu de Toi. This superbly appointed, high-ceilinged room is painted in a green the shade of, oh, verdigris, with exposed-brick details, an ornate ceiling, and brass chandeliers and candelabra. Romantic? Yes. But the large tables encourage group dining, too, so business associates can enjoy this charming space. The French-Medi international menu includes dishes like starter of scampi with vegetables flamed with pastis, pasta of tagliatelle with clams, main course of thin slices of duck breast with ginger and cinnamon brew and rosti potatoes, and dessert of parfait aux pommes calvados with caramel sauce. A lovely terrace beckons when the weather allows.
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