We visited here on a Saturday lunchtime, a lovely cosy restaurant which is very reasonably priced in comparison to the rest of Geneva. The cheese fondue was brilliant. Would definitely go back.
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We enjoyed our times and the atmosphere was very local but other places had better fondue and definitely better fries. It might be a matter of taste. The dessert on the other hand was to die for. The meringue was just amazing.
This is a bit of an institution in Geneva and I believe this restaurant has been here for over 20 years and it was recommended to me by my mother who lived in Geneva a long time ago. FOOD (CHF 50 for two without wine)...More
Really awesome cheese fondue. There's only one variety so no hard choices. You get bread served along with it. Be sure to grind fresh pepper on it to make it extra yummy. Friendly staff, fast service. English is being spoken well. Place looks really not...More
You go to this place to spend a nice evening with friends or a romantic dinner. The food is very good. The Malakofs are downright excellent and the "frites" are gorgeous. The ambiance is typically "old Geneva" and the service is quick and very attentive...More
We had a reservation for 3, the table was situated at the income (which brought over a cold breeze every time someone walked in). The food was good and they have really good wine. The service was nonchalant (the staff was constantly talking at the...More
A weekend trip to Geneva saw us come to Cafe Du Soleil for cheese fondue. We had booked a table in advance and I would recommend doing this as they were fully booked. I emailed them before I flew out. The cheese fondue was delicious...More
A well known restaurant specialized in cheese fondue. I am eating there on a quite regular basis, be it for business or for private reason. Being a regular customer is a proof that this place is quite special. Why? Let me tell you. When I...More