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Patara Fine Thai Cuisine

quai du Mont-Blanc 13, Geneva 1201, Switzerland
+41 22 731 55 66
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  • Excellent33%
  • Very good38%
  • Average17%
  • Poor9%
  • Terrible3%
Travellers talk about
“thai food” (23 reviews)
“jasmine rice” (2 reviews)
“spring rolls” (7 reviews)
Closed Now
All hours
Asian, Thai, Vegetarian Friendly, Vegan Options, Gluten Free Options
quai du Mont-Blanc 13, Geneva 1201, Switzerland
All Details
Write a ReviewReviews (326)
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1 - 10 of 189 reviews

Reviewed 2 weeks ago

Very nice Thai restaurant located in a very good place (lake front). Food is extremely good and tasty, with several options to choose. Wine list is rich and had great options to go with the food. Service is good. Highly recommended.

Thank Daniel H
Reviewed 4 weeks ago

I have lived in Thailand and am from New York City, which has many exceptional authentic Thai restaurants and came to Patara at the recommendation of Geneva based friends. The service was excellent, the setting calming, as a solo client I felt very comfortable. As...More

Thank Carolynn R
Reviewed 7 January 2018 via mobile

We have been there for a special occasion and have enjoyed the cozy atmosphere. The setting of the tables enables privacy, even if the place small. The service is very good and the food quality excellent. We have enjoyed the variety of appetizers and the...More

Thank V2017CP
Reviewed 14 October 2017

I could not warm up to this place. Yes, the atmosphere is exclusive, yes, the wine list is ridiculous in length and price, yes, the silverware and decor is expensive and exclusive, yes, it is in a noble hotel, yes, they will park your car...More

1  Thank not_wayworn_wanderer
Reviewed 25 September 2017 via mobile

The decor, service and extras (watermelon balls) are fabulous but the food was disappointing. The flavors were far too muted to inspire.

1  Thank Elaine M
Reviewed 20 September 2017 via mobile

Was here for lunch and had the menu degustation. Food was exquisite and I really enjoyed the meal. Service was attentive

Thank Alejandro Z
Reviewed 16 September 2017 via mobile

Yes, it was the most expensive Thai food we ever had! But, it was delicious. The menu could have more options, though. Service was excellent assuming you were in Geneva, where service can be very slow and not too friendly.

Thank TravelCoachOriginal
Reviewed 15 September 2017

Located in the Beau Rivage hotel this is a good quality Thai restaurant with a good range of sea food dishes. Had noix st jacques followed by sea bass in lime and chilli sauce, very good. By Geneva standards it's also reasonable value.

Thank Stevejm321
Reviewed 2 September 2017 via mobile

Ive been coming to Geneva every year for the last 14 years and my first stop is Patara. Amazing service and delicious fine delicious dishes. I recommend the chicken coconut soup, green papaya salad, beef and chicken curries and the vegetable gyozas. Its costly but...More

Thank Jack G
Reviewed 25 August 2017

The restaurant is located on the ground floor of the Hotel Beau-Rivage. Pleasant design in national style. Wonderful service. And delicious dishes of Thai cuisine. I always try to come here while in Geneva.

Thank Vladimir M
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 27 - USD 107
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Digital Payments
Good for
Romantic, Special Occasion Dining, Business meetings
Open Hours
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
12:00 pm - 1:45 am
7:00 pm - 9:45 pm
Location and Contact Information
  • Address: quai du Mont-Blanc 13, Geneva 1201, Switzerland
  • Location: Europe  >  Switzerland  >  Canton of Geneva  >  Geneva>  > Mont-Blanc
  • Neighbourhood: Mont-Blanc
  • Phone Number: +41 22 731 55 66
  • E-mail
Since opening in 1999, Patara rapidly became a leading reference in Thai gastronomy and has long been one of the go-to addresses in international Geneva. This Mecca of culinary refinement is in reality the Geneva ambassador of one of the finest tables in Bangkok. It stands out for the authenticity and modernity of its cuisine, offering innovative combinations of spices, flavours and modes of preparation. The restaurant is located within the exceptional setting of the Hotel Beau-Rivage and boasts all the know-how, exclusive recipes and service philosophy of its Thai parent company. The chefs and kitchen team are sent to Geneva from Bangkok after being trained and having spent at least five years in the group's establishments. In a scrupulous concern for authenticity and freshness, ingredients are sent out twice a week from Bangkok, and are used in combination with the finest local produce. A comprehensive wine-list, selected especially for their harmonious combination with spicy dishes, rounds off a unique gastronomic experience on the banks of Lake Geneva, combining the best of East and West.
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