Great little place which doubles as a bakery with its own oven. Restaurant food and drinks are all produced by them. Top service and top authentic food. One of my favourites ever.
1 - 10 of 1,004 reviews
We go to Florence several times a year for work. Almost every time, we would go to Verrazzano for nibbles and wine in the early evening purely because of its great location. Never again. Our group was charged for SEVERAL dishes we had neither ordered...More
Thanks for the time you spent writing this note. We are very sorry and surprised by your report. What I can read is completely distant from our standards and the quality of our usual service to our customers and if you've been in our place...More
We had a wonderful dinner there and Salvatore was terrific. Many courses and tasted a few different wines from the Verrazzano Winery. Make reservations. This is a small and not to be missed restaurant. Amazing pastries if you just stop in.
This was a great restaurant to step into for lunch on a weekday in late May. We arrived around 12:30 and had our choice of seats but by 12:45 it was packed. The table service area is a small area where you can sit down...More
They have a large selection of pastries, and a few savoury sandwiches. They have a small cosy sitting parlour with beautiful wood panelling. This place is very popular with tour groups as well and you will need to wait for the tour groups to move...More
We had 2 meals at the Cantinetta (I wanted to give them a second chance) both deeply disappointing. I had a bruschetta with tomatoes that were not ripe and the seasoning insipid. My husband's salad resembled iceberg lettuce with a few veggies added. The coffee,...More
Our trip was from florence to Siena and we reserved a place for lunch in the castle, What a graeat stop that was. The place is a little heaven on earth, the starter was a great cheese and cold cut platter but that was more...More
We passed this restaurant thinking that it was full, but it extends back and is well worth a visit. Good Chianti accompanied our lunch of Buffalo mozzarella salad and cheese platter, with attentive waiters and a good ambience. There were mainly Italians in there when...More
This fabulous place was recommended to us by a local tour guide, and she knew what she was talking about! We turned ourselves over to our very capable waiter, Salvatore, and he guided us through a delicious lunch experience! We started with a focaccia sampler...More