Many small courses, all of them good. Authentic atmosphere. Funny and really nice host. Absolutely recommended.
1 - 10 of 37 reviews
This Ristorante is difficult to find but is well worth hunting down! The owner is so friendly and personable, i was on my own and he spend most of the evening in between numerous little dishes of brilliant Sardinian cuisine talking to me or introducing...More
Nothing quite prepares you for an evening with Dr Ampex, or Dr Tampax as one of our party insisted on calling it. A joke that began wearing thin after two hours. It's like sitting in someone's front room... and that's because it's precisely what you...More
After reading previews reviews we expected much more. Nothing special, nether the atmosphere nor the food. Our menu was quite average, with no highlights. We did like the red home produced wine and the mirto at the end of the meal. Would be much better...More
If you visit Dr. Ampex, it wont be only dinner. It will be amazing experience! You have to be prepared for apx. 14 courses and all are the best. Chief is friendly guy and he enterteins the whole restaurant. You have to visit this place...More
You will feel welcome in this restaurant by Gian Paulo who will introduce products he has found fresh on the market to prepare the diner of the day. In our case fresh summer truffles and home-made ricotta. No menu in this restaurant but a dinner...More
Chef does not give you a menu. Just follow his rules and trust him! Weird method but it is worth! Quality and organic products. Homemade wine, excellent presentation and a really really reasonable price!
A great experience, completely different to what I imagined it would be. We booked and amazingly the owner was waiting for us out side the restuarant/house! Great welcome and straight into the meal. There is no menu! The eating experience was like a Greek or...More
Dr Ampex is more than a dinner, it's an experience of a culture with a passionate story teller. You get to sample so many different dishes, made with local seafood, meats, fresh fruit and vegetable. Even the wine had been produced by my the owner....More