The service is not what you may expect from such a restaurant. Waiting for whatever, try to be served or look for something may never come. And there is a smoking room next to the eating room which make the guest enjoy the nice smell...More

Perfect food Perfect service But decor leaves a lot to be desired... Red paint is ugly and puts you off your food why did you change it from a lilac room?

Excellent price-quality balance in this romantic seafood restaurant, located close to S.Agostino's tube station. It is definitively a seafood restaurant, but the decoration is all about horses. I give to this restaurant only four stars instead of five, because the service was quite slow, despite...More

It is a Must to visit this restaurant in Milan! Just amazing food, excellent service and perfect price! I went with a friend at lunch and everything was just perfect and delicious! They have a very professional and personal way to serve you, I just...More

This restaurant was recommended by our hotel staff..... The place looks romantic with its pastel colors.... The food was absolutely perfect...we ordered mixed seafood plates for starter the octopus was really soft and tasty... For main course we shared a big fish which was very...More

We made a reservation for 7:30pm one Saturday night while in Milan. Despite the fact that their opening time for dinner was 7pm, they looked surprised and a little annoyed when we showed up at 7:25pm. They did seat us immediately though and bring glasses...More

It was a recommendation from our hotel and when we got inthe decor was a bit pink/purple-ish, so we were kind of scheptical. However, the food turned out to be absolutely excellent, the service very attentive, would go back anytime!

I think going out for dinner at 8 p.m. in Mikan may be a bit early. The place was empty when we arrived and the staff seemed to just finishing their meal. Never mind, at least we had the choice of tables. The elderly gentlemen...More

I used to eat here in 2000. It was, and still is, a very good place to eat. It was just a simple, lovely restaurant at the time and has become more, how does one say, pretentious? The Chef, Nicolo, and I reminisced about old...More

We have courses in a practice nearby on a regular basis (3-4 times a year) and we are organizing the lunch there. They are flexible and for a good price we always get a good choice of Italian food. So far all I tried was...More