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Izu

Corso Lodi 27, 20135 Milan, Italy
+39 02 5990 0221
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Overview
  • Excellent34%
  • Very good48%
  • Average12%
  • Poor4%
  • Terrible2%
10 Aug 2017
“DELICIOUS!!!”
2 Jun 2017
“"Perfect sushi "”
Closed Now
All hours
CUISINES
Japanese, Seafood, Sushi, Asian, Soups, Contemporary, Fusion, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Corso Lodi 27, 20135 Milan, Italy
All Details
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Reviews (884)
Traveller rating
Traveller type
Time of year
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1 - 10 of 26 reviews

Reviewed 11 August 2017 via mobile

Love everything about this restaurant! From the outstanding drinks to the appetizers to the entrees one was more delicious than the other. Be adventurous and try something different! The menu is happily, also, written in English! Nothing you choose will disappoint.

Thank Adrienne A
Reviewed 2 June 2017 via mobile

I found restaurant using Trip Advisor looking for some nice place near my hotel. I came at 7 pm and I didn't have reservation but maybe it is better to have one. The only problem was that staff didn't speak English good but everything else...More

Thank Jelenastan
Reviewed 8 February 2017 via mobile

The food was very very good! They have a barman how make pretty good cocktails ! Nice place to have dinner near Lodi metro

Thank Fabio M
Reviewed 15 October 2016

The design of the restaurant is beautiful and the food is exquisite. The service is very hospitable.

Thank melaniacamada
Reviewed 7 September 2016 via mobile

Great place and good food. The atmosphere is relaxing and calm and it seems like to be in Japan. I suggest to take a Moscow Mule before starting to eat. excellent

Thank Federica P
Reviewed 5 June 2016

Place is beautiful, atmosphere is relaxing, food is interesting and new, cocktails are good and price is great compare to the quality. There is a huge choice (gluten free, vegetarian and regular food), you wont' be disappointed. One of my fav Japanese restaurant in town.

Thank Alice P
Reviewed 27 April 2016

I enjoyed eating sushi a Izu and I liked very much the unusual design of the restaurant. I found the edamame a bit expensive but overall the experience has been very good.

Thank SophieandSophie
Reviewed 23 April 2016 via mobile

When you try this sushi you won't like anymore all you can eat formulas. Quality of food is very high, as the prices, but it's definitely one of the best sushi you can eat in Milan.

Thank MrSignorAl
Reviewed 22 February 2016 via mobile

The food is just delicious and has a taste of italian flavour which makes it more interesting 😉 The restaurant has an elegant style and it looks just great. The cocktails are recommended too!

Thank Tanja V
Reviewed 29 November 2015 via mobile

After years I found a good Japanese food in a warm atmosphere in the Milan downtown. Thank you guys you did a great job.

Thank 556conte68
Nearby
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557 reviews
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.55 km away
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58 reviews
.57 km away
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Questions & Answers
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Romantic, Special Occasion Dining, Business meetings, Child-friendly
Open Hours
Sunday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Thursday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Friday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Saturday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Location and Contact Information
  • Address: Corso Lodi 27, 20135 Milan, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Milan
  • Phone Number: +39 02 5990 0221
  • E-mail
Description
An experience to Izu means be taken to a new world through its infine nuances, will appeal to the genuineness and goodness of its dishes created with skill and balance in its shapes and colors. With a heart full of desire to surprise and creativity that pulses to a thousand, we treasure the tradition and welcome the stimuli from the world to look at the future with a pinch of culinary creativity.
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