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Osteria SPQ Milano

) #828 of 6,567 Restaurants in Milan $$ - $$$ Italian
Via Giuseppe Ripamonti, 204 | ang. Via Noto, 20141 Milan, Italy
+39 02 5523 1802
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Overview
  • Excellent24%
  • Very good47%
  • Average17%
  • Poor8%
  • Terrible2%
18 Sep 2016
“Cute Italian restaurant in the neighborhood”
13 Sep 2016
“Fantastic, Authentic Osteria Milan ”
Closed Now
All hours
CUISINES
Italian
PRICE
$$ - $$$
DETAILS
Via Giuseppe Ripamonti, 204 | ang. Via Noto, 20141 Milan, Italy
Service
Food
Value
Atmosphere
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Reviews (302)
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1 - 10 of 302 reviews

Reviewed 18 September 2016 via mobile

Saw this restaurant on our way back to the hotel and decided to give it a try. The owner cooked us something out of the menu since what we wanted was not on the daily special or the menu and give us one glass of...More

Thank broccolibee
Reviewed 13 September 2016 via mobile

If you want to experience an authentic restaurant in Milan, flee the tourist traps near the Duomo and make your way to this fantastic restaurant! It's only a short ride on Tram #24 from the Duomo to the stop "Via Notto" and well worth the...More

Thank the-way-2-go
Reviewed 29 June 2016

We left without lunch because a very unpleasant waiter denied us a decent table. The place was very hot - the only room with air conditioned - even only half full - was barred to both of us us in such an arrogant way that...More

Thank Roberto P
Reviewed 21 August 2015

My family and I visited this Osteria during the summer of 2014 and we were extremely pleased! We have a 13 y/o that is a very picky eater and he loved this place so much we returned to eat there a few times during our...More

Thank Piloboysdad
Reviewed 30 March 2015

10 euro for a menu that includes a first course, a second one, water and coffee. It's a great price, and even more if you think that you are in Milan. In fact, in this restaurant, located in the southern suburbs (but in a neighborhood...More

Thank Brun066
Reviewed 18 September 2014

The restaurant is a real gem! The food is absolutely delicious! The owner is a wonderfully friendly individual who is passionate about food! His ingredients are high quality and cooked with love! This was truly some of the best food I've ever tasted!

1  Thank the-way-2-go
Reviewed 18 October 2013 via mobile

I had one of the lunch specials here and had to broke my vegetarism in the backseat. Pasta with ham, potatoes, cheese wrapped in ham and grilled salsa.

1  Thank Ivalcarcel
Reviewed 2 days ago via mobile
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Thank fcpMilano
Reviewed 2 days ago via mobile
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Thank leli29
Reviewed 3 days ago
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Thank Makka2014
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Questions & AnswersAsk a question
Sguf
Spesa media?
11 October 2015|
Answer
Response from simone b | Property representative |
La spesa media per una cena presso il nostro ristorante è 20/25 escluso il vino. Chiaramente si può spendere di meno o di più in funzione di ciò che si sceglie di mettere in tavola. La invito a consultare il nostro sito... More
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 17 - USD 28
Cuisine
Meals
Lunch, Dinner, Drinks
Restaurant features
Wheelchair Accessible, Serves Alcohol, Reservations, Seating, Waitstaff, Highchairs Available, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa
Good for
Local cuisine, Groups, Kids, Child-friendly
Open Hours
Sunday
12:00 - 14:30
19:00 - 00:00
Monday
12:00 - 14:30
19:30 - 00:00
Tuesday
12:00 - 14:30
19:30 - 00:00
Wednesday
12:00 - 14:30
19:30 - 00:00
Thursday
12:00 - 14:30
19:30 - 00:00
Friday
12:00 - 14:30
19:30 - 00:00
Saturday
19:30 - 01:30
Location and Contact Information
  • Address: Via Giuseppe Ripamonti, 204 | ang. Via Noto, 20141 Milan, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Milan
  • Phone Number: +39 02 5523 1802
  • E-mail
Description
Nice Osteria serves traditional Italian dishes, mainly in central and north, with some courses that represents theWhole country. Artisan production of bread, pasta, desserts and gnocco fritto. Ideal for business lunches, dinners with friends, family or business. We follow the seasonality of products preparing our recipes in line with the period of 'years. Generous in the course and in the final bill.