Food is ok. But something was delivered to me what normally in other Pizzeria is different. Staff behaviour is good.
1 - 10 of 11 reviews
Family dinner, we tried the fish starter which was supposed to be great... well it was OK, but my son's pizza was excellent, made me wish I had ordered one myself. The sorbetto (drink) was good. Service was friendly. All in all I give it...More
Seemed popular with locals - clearly the best recommendation - and the food was OK but nothing particularly special - maybe I should have had pizza! The bill was surprisingly high but stupidly I didn't check it.
The pizzas, a massive choice were very good. The base was home made and thin, crusty at the edges. I had a steak with very thinly sliced potatoes deep fried, (but not greasy) and artichokes, again tasty. They have very good local artisan beer. The...More
This pizzeria seems well used by local people which is always a good signal. We had a straightforward pizza lunch which was very good indeed. It was good value and is highly recommended.
This is a family-run operation that offers excellent home-cooked food with good value for money. For decades, the Neapolitan father has presided over the pizza oven, producing delicious pizzas and fresh bread, while the Friulan mother has served up not only delicious local dishes, such...More
A very nice, elegant and romantic. Went with my husband tonight for the first time and will be back! We absolutely love decor and light atmosphere. Very clean and modern with lovely artwork. The menu is small but varied with fresh seasonal ingredients. Delicious and...More
The best Italian pizza I have ever had. Products are fresh and it really shows. Also the ones that ate other things than pasta licked their fingers (great typical pasta). The service was great and we were treated like close friends. go!
This restaurant has a great collection of food, and of course a lot of choice for Pizza. They have nice steak, I tried one with beef and it was great! I realized the difference between the Italiano Pizza and others Pizza, what I used to...More