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Vicolo della Neve

Vicolo della Neve 24, 84121 Salerno, Italy
+39 089 225705
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Overview
  • Excellent24%
  • Very good37%
  • Average19%
  • Poor9%
  • Terrible11%
Travellers talk about
“beans” (7 reviews)
Closed Now
All hours
CUISINES
Italian, Pizza, Mediterranean, Vegetarian Friendly
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Vicolo della Neve 24, 84121 Salerno, Italy
All Details
Write a Review
Reviews (950)
Traveller rating
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Time of year
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1 - 10 of 55 reviews

Reviewed 2 days ago via mobile

Had dinner here with friends on a Saturday night. The place was recommended to us by locals and it did not disappoint. Some of the best pizza I've had. Nice house wine and fantastic environment. We were the only foreigners in the place and it...More

Thank Davidson8
Reviewed 29 July 2017 via mobile

Went here for the pasta fagioli which although different to how i am used to having it, it was tasty. We also had polpette and melanzana both lovely. All food pre cooked and on show. Choose it and it is warmed and served quickly. Great...More

Thank nino g
Reviewed 12 July 2017

This place is wonderful: outstanding local food, at local prices, cooked and served by people who know what they are doing but don't feel the need to shout about it. The menu is not huge and is all the better for it. Don't forget to...More

Thank Marco C
Reviewed 25 June 2017 via mobile

If you are visiting salerno this restaurant is a must. Not so expensive and very authentic tasty meals. Slightly hard to find down a back street. Excellent service and friendly staff. Would recommend.

Thank Sami H
Reviewed 2 June 2017

If you are in Salerno, then this is an absoulte must do. A quaint little restaurant serving authentic Italian fare. the pasta with beans, the baked aubergine , and the pizzas were amazing. We loves it so much that we ended up going every night...More

Thank Shweta V
Reviewed 12 May 2017

This restaurant is authentic and cheap and is usually full of locals. The waiters aim to please and although there are no frills, it is a great eating experience

Thank kateX8
Reviewed 14 April 2017 via mobile

Wow! What a great italian dinner this was. Lots of food. We almost crawled back to the Hotel. Don't miss this genuine restaurant. Lovely!

Thank Michael B
Reviewed 27 January 2017 via mobile

Very authentic food. Typical dishes which were used in the past by poor people. A different type of food that deserve to be visited.

Thank Vincenzo S
Reviewed 3 October 2016 via mobile

We had pizza and chambotta All the food was excellent and authentic It was full of flavor and there service was impeccable One of the best Italian restaurants we tried Would defiantly recommend and would go back

Thank samnedrv
Reviewed 21 September 2016

it is opening at 19.30. pasta with beans was amazing! Prices are ok. It is generally chosen by locals. Waiters doesn't speak English but we understood each other. I tried stockfish, it was delicious too. But after pasta, it was too heavy I couldn't finish...More

Thank MrvGnce
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 14 - USD 30
Meals
Lunch, Dinner
Restaurant features
Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Takeout, Seating, Waitstaff, Serves Alcohol
Good for
Local cuisine, Kids
Open Hours
Sunday
12:30 - 16:00
Monday
19:00 - 02:00
Tuesday
19:00 - 02:00
Thursday
19:00 - 02:00
Friday
19:00 - 02:00
Saturday
19:00 - 02:00
Location and Contact Information
  • Address: Vicolo della Neve 24, 84121 Salerno, Italy
  • Location: Europe  >  Italy  >  Campania  >  Amalfi Coast  >  Salerno
  • Phone Number: +39 089 225705
  • E-mail
Description
The ns. Local is a restaurant with typical cuisine of Salerno, all the dishes are prepared in the afternoon, and proposed the opening of the restaurant, around 19:00 pm, all heated in a wood oven in typical copper pans as they used to be. The ns. Local is not a restaurant with a la carte menu, so you will find only a few types of pizzas and dishes with products absolutely first choice, bought fresh every day, and cooked in excellent Italian extra virgin olive oil.
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