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La Fruitiere

Certificate of Excellence
$$$$
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la Daille, 73150 Val d'Isere, France
+33 4 79 06 07 17
Website
Today
11:00 - 17:00
Closed now
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Hours:
Sun - Sat 11:00 - 17:00
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239 Reviews from our TripAdvisor Community

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Showing 126: English reviews
Level Contributor
32 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 4 days ago NEW via mobile

La Fruitiere might be one of the priciest mountain restaurants, but it's well worth it. The food was exceptional even by France's high standards. I would highly recommend the onion soup, as well as the chicken dishes. We also ordered the plat du jour, which was an amazing osso bucco over tagliatelle with fresh tomato sauce. As you eat, you'll... More 

Helpful?
Thank wt012345
new york
Level Contributor
12 reviews
8 restaurant reviews
5 of 5 bubbles Reviewed 1 week ago via mobile

We lunched twice in La Fruitiere during our ski week in Val D I'sere once inside and once outside. I love this restaurant there is a wide choice of food which is fresh and well cooked and the portions are very generous. But just as enjoyable as the excellent food is the people watching where it seems as many people... More 

Helpful?
Thank Richard d
Nottingham, United Kingdom
Level Contributor
39 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

Reservations for lunch recommended, we were lucky enough to arrive early and sneak in. Excellent good, service and speed of food very very fast, good quality. An excellent long lunch in the sunshine, next to la folle douche entertainment.... A must in the sunshine in Val D'Isere....... life doesn't get any better 😜

Helpful?
Thank SUEDDerby
Level Contributor
5 reviews
3 restaurant reviews
5 of 5 bubbles Reviewed 2 weeks ago via mobile

This restaurant is my favourite across all the Alps. The Beef stew is off the scale great. It's not expensive when compared to many of the other restaurants in the resort and you get value for money, it's cheap when compared to eating in a regular Swiss mountain restaurant. The staff are always friendly and the quality always high. I've... More 

Helpful?
Thank Mark B
Benenden, United Kingdom
Level Contributor
31 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
3 of 5 bubbles Reviewed 2 weeks ago via mobile

The food here is good but expensive. It took ages to order the wine however the recommendations were excellent. Ingrid our waitress was fun and attentive for such a packed dinning room. Atmosphere was good but you do pay for it!!

Helpful?
Thank r2dd
Istanbul, Turkey
Level Contributor
53 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

It is a very nice place with full of energy with tons of people. Service can be little bit awkward if it is too crowded as usual but this is very normal. You can sit outside if you wanna party and dance. Food is good especially oysters were incredibly fresh. I would definitely recommend to pay a visit.

Helpful?
Thank ztacir
Poole, United Kingdom
Level Contributor
8 reviews
5 restaurant reviews
5 of 5 bubbles Reviewed 3 weeks ago

I have given this restaurant a 5* rating because the staff were very welcoming and the food was excellent. For us, this offsets the price. There were also onesies with no legs (like sleeping bags with arms..) which kept the cold off - a must for an extended February al fresco lunch. The Folie Douce table dancers and dance music... More 

Helpful?
Thank Muttley57
Vancouver, Canada
1 review
3 of 5 bubbles Reviewed 4 weeks ago

We reserved in the mezzanine level for 2 of us, as we have been at this restaurant twice before. We had a table that was squished between a large round table and a table for 8 behind us. Unfortunately, the waiters & guests who were constantly pushing into my husband throughout the whole meal. Rarely did they excuse themselves and... More 

Helpful?
Thank brendawQ581RT
Level Contributor
8 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago via mobile

Arrived for the 2:30pm seating to find utter chaos - everyone trying to get seated at the same time, tables leaving & being seated, blaring disco music outside - but things settled down once we got stuck in. Very nice, if a bit discombobulated, service. Food was excellent, and many novel presentations. My only gripe is that while we were... More 

Helpful?
Thank Daniel S
Castricum, The Netherlands
Level Contributor
130 reviews
71 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
4 of 5 bubbles Reviewed 5 weeks ago

Beautiful location where you can eat in the restaurant or the wine cellar. Reservations are definitely recommended especially with a larger group. They have a great menu with both fish and meat. Staff is friendly and the quality of the food is perfect.

Helpful?
Thank Frank012

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    3.5 of 5 bubbles
  • Value
    3 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
USD 27 - USD 43
Cuisine
French
Meals
Lunch
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol, Full Bar
Good for
Bar Scene, Groups, Local cuisine, Child-friendly, View
Open Hours
Sunday
11:00 - 17:00
Monday
11:00 - 17:00
Tuesday
11:00 - 17:00
Wednesday
11:00 - 17:00
Thursday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Location and Contact Information
  • Address: la Daille, 73150 Val d'Isere, France
  • Location: Europe  >  France  >  Auvergne-Rhone-Alpes  >  Savoie  >  Val d'Isere
  • Phone Number: +33 4 79 06 07 17
Description
HIGH, CLASS, DINING(butcher, cheese maker, fishmonger, wine maker, baker..) and the modern, specially adapted techniques required (low-temperature slow cooking, heat-immersion, vacuum and pressure cooking…). The whole menu makes maximum use of quality local (Savoyarde) produce, an open invitation to indulge in the superb regional food culture. La Fruiterie is equally original in its interior design, taking its inspiration from the old mountain dairies, with a thoroughly modern design interpretation: from the white metal milk churns to the regional Beaufort styled furniture, the visible zinc pipework to the staff uniforms. The staff team are young, enthusiastic and dynamic, from the kitchens to the front of house, the emphasis is on a totally cool client/staff rapport, creating powerful customer loyalty.

Questions & Answers

Questions? Get answers from La Fruitiere staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?