This small restaurant is incredible! The owner does everything. I order lamb, I ❤️it! Everything was delicious! The coffee with desert samples was pretty good! I recommend!
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Loved the food and experience here! I'm a vegetarian and the boyfriend is not so both of us were accommodated well here. Plenty of options for us both. Recommend making a reservation before going, it's a small space and the chef does everything
The all organic aspect just adds to the experience The owner/cook/waiter manages the entire place solo at least early in the evening We came in early and found a table inside but it fills quickly We had the Bryani and the salmon kufta and they...More
This place is a gem. We went twice before we could snag a table -- the place is tiny, and it fills up fast with locals. We eat vegetarian (and fish) and there were a few different options for us. The ingredients were locally sourced...More
The lamb shoulder in an artichoke tapenade and the salmon kofta with ginger flavoring were excellent and convinced us to look more closely at the items on their menu. For instance, we ordered vegetarian dishes like eggplant with goat cheese and an Indian biryani. The...More
The food was good and the prices reasonable but the chef/owner's demeanour was brusque and unfriendly. Whether taking the reservation in person, greeting/seating us or serving, he appeared disinterested and perfunctory and consequently the ambiance left much to be desired. It is a very small...More