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Aux petits oignons

2 rue Suffren, 44000, Nantes, France
+33 2 40 71 84 84
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  • Excellent33%
  • Very good39%
  • Average13%
  • Poor13%
  • Terrible2%
Travellers talk about
“tiramisu” (3 reviews)
“steak” (2 reviews)
All hours
French, European
$$ - $$$
2 rue Suffren, 44000, Nantes, France
All Details
Write a ReviewReviews (296)
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1 - 10 of 16 reviews

Reviewed 6 November 2017

A proprietor of another restaurant in Nantes recommended this restaurant to us, particularly if we wanted good steaks. We visited on a Friday evening, and were a bit surprised that the restaurant had very few other diners. The service was excellent, and we had the...More

Thank AshesToProveIt
auxpetitsoignons44, Directeur général at Aux petits oignons, responded to this reviewResponded 27 November 2017

Thank you very much, It will be a pleasure for us to welcome you again, so that you can try our other dishes. See you soon!

Reviewed 18 September 2017

We selected this restaurant because it had some unusual sounding vegetarian options as well as all the standard local fish and meat dishes. The couple who were running front of house were delightful - friendly, welcoming, helpful etc and went to considerable lengths to explain...More

Thank puffpuff
Reviewed 2 September 2017 via mobile

Overall the food was very good and also the kir we drank was one of the best we had in France. The service was excellent and we got bread and butter straight away. Also the food was served very quickly. Some small things we would...More

Thank Kathy S
auxpetitsoignons44, Directeur général at Aux petits oignons, responded to this reviewResponded 13 November 2017

Thanks you Kathy, You’ll always be warmly welcomed here,we will take into account your suggestions ! Hope to see you soon !!!

Reviewed 19 July 2017 via mobile

We decided to eat here after looking at several restaurants that looked all the same - overpriced for same food. This place was different and the food we had was really tasty, wine list was quite good and not overpriced and the staff were really...More

Thank 186229Mark
auxpetitsoignons44, Directeur général at Aux petits oignons, responded to this reviewResponded 13 November 2017

Thanks a lot Mark, we appreciate your words and we are proud that you have appreciated our values, authenticity and friendliness ! Hope to see you soon !!

Reviewed 7 August 2016 via mobile

I've visited this restaurant with my family and we found the food to be very tasty and well cooked. All three starters dishes were top!

Thank Gonçalo M
auxpetitsoignons44, Directeur général at Aux petits oignons, responded to this reviewResponded 13 November 2017

Thanks a lot, hope to see you soon

Reviewed 2 November 2015

Had a reasonalbe meal here. Nothing memorable but well cooked. Beef carpaccio and ouefs cocottes as starters from a smallish menu. Hake as one of the mains and creme brulee for dessert as part of a set menu. Simple cooking without anything memorable. Nice room...More

Thank DublinBrendan
Reviewed 17 July 2015

We had a couple of evening meals here, and generally enjoyed them. One slight problem was the variation in quantity. One evening my wife had an enormous knuckle of lamb, while I had a delicious, but very modest, portion of hake. However, we had no...More

Thank Osipovich
Reviewed 21 June 2015

Some less usual dishes on the menu. I love lambs kidneys, never had them this way before in a small pan of a cream and wine sauce. One snag for me, wine bytheglass - poor choice - wine by the bottle better,but no carafes or...More

Thank Dorsetmannearly80
Reviewed 18 January 2015 via mobile

Went there really because of its proximity to the hotel and also because of what we had read. But the menu & a la carte items were all appealing and seemed like value for money. Fish, lamb, and tartare were had, all delicious. The steak...More

Thank geohove
Reviewed 10 December 2014

Despite an efficient and friendly service, food is less than average : no real flavour, no innovation, no surprise.... The dish I've chosen was supposed to be an "excptionnal piece" at +25€ = wlid river fish in a white butter sauce. Well, I'm making a...More

Thank Francois L
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 20 - USD 35
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Child-friendly, Business meetings
Open Hours
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
12:00 pm - 2:30 pm
7:00 pm - 2:00 am
Location and Contact Information
  • Address: 2 rue Suffren, 44000, Nantes, France
  • Location: Europe  >  France  >  Pays de la Loire  >  Loire-Atlantique  >  Nantes>  > Graslin - Commerce
  • Neighbourhood: Graslin - Commerce
  • Phone Number: +33 2 40 71 84 84
CHIC & COOL - Dans une petite rue piétonne près de la Place Graslin, les fines goules nantaises accourent dans ce resto qui fleure le bon goût. Murs en pierres brutes, ambiance Art Déco 19ème et sobriété travaillée : Aux Petits Oignons a la classe. SANS CHICHIS - Ici, on ne tourne pas autour du pot : l'objectif, c'est de bien manger. Produits régionaux de haute volée, amour du terroir et tradition française au menu : cocotte d'oeufs pochés au Roquefort, cassolette de rognons de veau à l'ancienne, tiramisu nantais, caramel beurre salé et petit beurre LU… VIVE LE VIN DE LOIRE - Parmi les soixante-dix références de vins proposées, vous n'échapperez pas à l'un des vingt Muscadets, la star de la région. À déguster en terrasse aux beaux jours, s'il-vous-plaît !
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