Try the warm pate appetizer if they have it! A overall welcome break from the creperies everywhere...Also good the lemon "pie" dessert (crane citron), and the pork "plat principale".
A friend and I were visiting Saint Malo from the States and "stumbled" upon this wonderful restaurant. We sat on the front patio and the waiter described each of the three types of tapas-basically from the field, farm and water(?). We each ordered a salad...More
We had one of our favorite meals in France at this small, hip tapas restaurant in Saint-Malo! A welcome break from heavier duck and other traditional foods, the small dishes were delicious and very reasonably priced (4-6 euros for many). Some favorites were the croque...More