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L'Alsace a table

8 rue des Francs Bourgeois, 67000, Strasbourg, France
+33 3 88 32 50 62
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  • Excellent17%
  • Very good42%
  • Average21%
  • Poor12%
  • Terrible8%
Travellers talk about
“oysters” (8 reviews)
“choucroute” (7 reviews)
Closed Now
All hours
French, Seafood, European
8 rue des Francs Bourgeois, 67000, Strasbourg, France
All Details
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Reviews (490)
Traveller rating
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1 - 10 of 69 reviews

Reviewed 18 August 2017 via mobile

We had a wonderful dinner at L'Alsace dueling our stay in Strasbourg. The choucroute (sauerkraut) with Alsatian sausages was fabulous! The wait service were great! They were helpful and friendly!

Thank norby49
Reviewed 11 July 2017

We have been twice in the last two months in this restaurant, both the food and the service was excellent.

Thank Erzsébet N
Reviewed 14 March 2017 via mobile

We stay at bouclier dor and for a place for Dlnner and they send us to alsace a la table They dont have menu in english and most of the staff dont spesk english so you cant get s translation of the menu The food...More

1  Thank jerom m
Reviewed 3 February 2017

Another quick stop within the city center that offers a wonderful Menu a nice service and a great time. Delighted with the Plat du Jour that is very affordable and Brand new fresh Seafood offer. Alsace à table is a very nice place for lunch....More

Thank frederic s
Reviewed 18 January 2017 via mobile

Set menu of great seafood bisque. Main course of duck. Desert of rum bar bar. Nice selection of wine Alsace wines between courses. Good service.

Thank Chris S
Reviewed 6 January 2017

This is a seafood restaurant and they did not disappoint. Numerous selections available and a number of your choices on the preparation. Wine list was quite good and priced much better than we expected. Nice and engaging staff. Worth the price.

Thank Gevork S
Reviewed 31 December 2016

My wife, 5-year old son, and I had an enjoyable and leisurely lunch. Not sure what the negative reviews are about. Good oysters. The fish soup my wife had was not as good as the one I had in Nice, but it was to be...More

Thank qft03
Reviewed 27 December 2016

It is December, the Xmas market is in full swing and this restaurant has no magret de canard left.... So we ordered a pumpkin cream soup, which was watery and certainly without cream, and a choucroute, which tasted like it had been reheated several times,...More

Thank LeTeuton
Reviewed 22 December 2016 via mobile

Excellent quality and taste. Rich menu, fresh stuff and typical french decor. Open on sunday as well. Cons- 2 rounds 19:00-21:00 and 21:00 onwards if you book for first round than you might ending up loooking for a 2nd place for after drink or coffee,...More

Thank doctoraey
Reviewed 26 October 2016

Absolutely outstanding. The best restaurant we experienced in Europe. Every course, from appetizer to desert were superb. The Filet of Sole was one of the best we've ever tasted. The staff were also outstanding and they really took excellent care of us, even seating us...More

Thank Dick C
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 36
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Business meetings, Child-friendly, Local cuisine, Groups
Open Hours
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
Location and Contact Information
  • Address: 8 rue des Francs Bourgeois, 67000, Strasbourg, France
  • Location: Europe  >  France  >  Grand Est  >  Bas-Rhin  >  Strasbourg>  > Petite France Nord Est
  • Neighbourhood: Petite France Nord Est
  • Phone Number: +33 3 88 32 50 62
  • E-mail
Strasbourg seafood brasserie L'Alsace à Table is the ideal restaurant for a meal with family and friends, business lunches, large gatherings etc. Complete with beautiful frescoes in a Belle Époque style it is considered as one of the most original restaurants in Strasbourg. Situated in the Kléber quarter, the menu features a large selection of fish and seafood such as seabream, tilefish and turbot. Try the leek salad with mackerel fillets, the supreme of whiting with mashed potatoes with olive oil and the cheese charlotte. The dish of the day comes in at just 9 Euros and the set menu which includes starter, main course and dessert is priced between 20 and 35 Euros.
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