Looked good, But cold and over cooked, no option of dairy free. Plenty of choice but when it's bad it's really bad.
1 - 10 of 13 reviews
I enjoyed a fabulous Sunday evening carvery during a business stay. The variety of meat and veg was wonderful, everything was well prepared and the desserts were delicious.
Cosy and relaxed seating area with a good selection of cakes and sandwiches. We were able to combine a refreshing glass of wine with our pot of tea. In fact we were so relaxed that we stayed there for several hours!
Good quality food and portion size however food arrived cold sent it back and veg and mash was hot steak cold, sent it back again and steak hot and veg cold, then steak cooked to much was more like a well done streak and should...More
This has to be the best Sunday lunch venue in the area there is a full buffet starters and salad selection including Smoked salmon and Prawns. A full carvery with Vegetarian options a fantastic selection of sweets and a massive cheeseboard. This is worth a...More
Just had a three course meal at the Dining Room and really enjoyed all three courses. The choice on the menu was really good and when the food arrived it was very tasty well cooked and nicely presented. The staff were all friendly,polite and professional...More
A lovely experience with great food recently-my favourite scallops had doubled in size so twice the deliciousness & underlined with the aromatic black pudding.My other half had the duck rillettes & enjoyed them also.My lamb was v.tender as was my husbands sirloin & the meal...More
We ate as a group in a private room with a limited menu. The food on the whole was nice but the vegetarian options were poor and described as rubbery. Service wasn't the quickest I've ever had but just acceptable.
Was well received as I moved from the nearby bar and seated by proper waitress. I should say most professional. Great food pricey but worth it.