Outstanding experience, service was phenominal and the food was exquisite! The staff treated us like royalty and Luca was wonderful. Really a great way to dine in London.
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I've walked past this place so many times and noticed availability on Opentable often so it was with great anticipation that I finally managed to eat here while on business. I'm very happy to say I enjoyed the whole experience a great deal. It's a different type of fine dining restaurant to the norm; dark but sophisticated with an open... More
This was our second visit to this famous restaurant and won't be our last. Arrived at 5:30 PM and were escorted to our table after a short delay. We choose from the a la carte and I ordered Fillet Steak, my partner went for Lamb Chops. Before they arrived we were given some lovely Amuse-bouches which were excellent. Our mains... More
We were looking for a michelin star restaurant within close proximity to Queen's theatre as a pre-threatre treat. Having looked through the options, we decided to try L'atelier de Joel Robuchon. On arrival I was quite surprised by the decor, the red and black was very loud but we soon got used to and appreciated the design. We were seated... More
Took the early dining menu and it was a fantastic meal. Enjoyed sitting at the counter but you are a little bit squeezed in. Great to see your meal being prepared and then to be able to taste it. Very convenient for theatre land.
I was rather disappointed with my recent visit. I didn’t have an excellent experience, as per my previous visits. First, their service - we were only seated 30 minutes after our arrival, despite our even earlier booking. The restaurant was packed that night, thus felt chaotic. Part of the disappointment also was because we didn’t manage to get a table... More
excellent food , nice atmosphere , friendly staff , live cooking , especially when you sit on the bar you will enjoy watching the " Artists " making the food , although its an art but its very delicious .
Went for lunch and they have a 3-course lunch menu which is a really good deal for that level of quality. Portions are not big but very satisfying. Excellent presentation and visual effect of food. Best to sit at the bar where you can watch the chefs in the kitchen cook and plate up
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