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Canyon Edgemont Village

3135 Edgemont Blvd | North Vancouver, North Vancouver, British Columbia V7R 2N7, Canada
+1 604-987-8812
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Overview
  • Excellent38%
  • Very good41%
  • Average11%
  • Poor8%
  • Terrible2%
Travellers talk about
“fries” (11 reviews)
“truffle mash” (2 reviews)
Closed Now
All hours
CUISINES
Canadian, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
3135 Edgemont Blvd | North Vancouver, North Vancouver, British Columbia V7R 2N7, Canada
All Details
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Reviews (98)
Traveller rating
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1 - 10 of 96 reviews

Reviewed 4 days ago

We stopped for lunch at this restaurant. The food and the service was excellent. I thought the price was high.

Thank SUZANNE T
Reviewed 1 week ago

Delicious food, excellent service and a really nice ambiance all add up to this being a favourite place for that special evening out.

Thank Em R
Reviewed 3 weeks ago via mobile

Had a late lunch here and the food was excellent. The sandwiches were very good, with fresh ingredients. The staff were very friendly as well. Well worth a visit.

Thank Keith H
Reviewed 4 weeks ago

We arrived at the Thistle House B&B last week and Bryan our Inn Keeper recommended this delightful neighborhood restaurant. It was approximately a 10 min walk from our B&B. We had a great salad and a hamburger and fries. The burger was out of this...More

Thank mynameisD
Reviewed 27 July 2017 via mobile

Celebrated my grandson's birthday yesterday with his parents and was extremely disappointed with the incredibly slow service. As a matter of fact we had to leave without dessert or coffee.

Thank Douglas W
Reviewed 8 June 2017

Our main complaint was how long it took to be served. We sat down and it took 25 minutes before we received water or were asked about drinks. The slowness continued through the evening. That said, when we did get our appetizers and then our...More

Thank travelmoose_13
Reviewed 27 May 2017 via mobile

Nice little place that is simple but clean. The food is good. Quick service. Staff is OK. And... I love my wife...

Thank Mauricio D
Reviewed 27 February 2017

We live nearby, and would like to visit this restaurant regularly, but cannot. Dinner meals are good, with tasty appetizers large enough for sharing. Service is fine, but can be spotty. The problem is with the wine list. We enjoy wine with dinner, but I...More

Thank NVCBJ
Reviewed 27 January 2017 via mobile

Dined at the Canyon tonight with my wife and son for a low key birthday celebration. Dinner was excellent in a very comfortable setting. Very nice wine selection.... The crispy callimari salad and sashimi salad were both tasty and well presented. The mains were excellent!...More

Thank Robert D
Reviewed 23 January 2017

The restaurant was small and cozy. I found the prices to be expensive but the portions were large, the ingredients were fresh, the wine list was good, and the service was great. The Caesar salad was one of the best I have had. The osso...More

Thank Ireneinnorthvan
Nearby
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Nearby Attractions
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7,433 reviews
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276 reviews
2.18 km away
Capilano River Regional Park
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner, Breakfast, Brunch, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Wheelchair Accessible
Good for
Child-friendly
Open Hours
Sunday
11:00 - 15:00
Monday
11:00 - 15:00
17:00 - 22:00
Tuesday
11:00 - 15:00
17:00 - 22:00
Wednesday
11:00 - 15:00
17:00 - 22:00
Thursday
11:00 - 15:00
17:00 - 22:00
Friday
11:00 - 15:00
17:00 - 22:00
Saturday
11:00 - 15:00
17:00 - 22:00
Location and Contact Information
  • Address: 3135 Edgemont Blvd | North Vancouver, North Vancouver, British Columbia V7R 2N7, Canada
  • Location: Canada  >  British Columbia  >  North Vancouver
  • Phone Number: +1 604-987-8812
  • E-mail
Description
Canyon is a neighbourhood joint; bistro style with casual elegance and always a sense of humour. Here we hope you'll share our passion for food, love, respect and a healthy dose of light hearted fun. Our cuisine is focused on local products of course, some old style favourites (can you say Sunday night fondue?), Kidd’s legendary use of bits otherwise known as offal and of course, new items inspired by his new location. Our chef, Scott Kidd, has quite the history in the BC dining scene. Starting his culinary career at the renowned Sooke Harbour House on Vancouver Island, Kidd developed a passion for all things local long before it was a trend.
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