Really good atmosphere here and food is just as good, awesome cocktails but a little high on the price side.
11 - 20 of 353 reviews
Was enticed by the shrimp on sticky rice item on the menu but it was mediocre to say the least. Nothing special about this dish! and it was expensive for what you got!
Brownstone was highly recommended by a local. We were passing through on the Rocky Mountaineer Connie was great to make a reservation with and even more charming as she took care of us. Our table was waiting for us , meal was super. Located at...More
This charming restaurant has wonderful atmosphere, very friendly staff, and delicious food. I ordered the trout and it was melt-in-your mouth exceptional. The bartender gave us her recipe for burnt sugar syrup which was her secret ingredient in making an outstanding Old Fashioned. The manager...More
I ordered the surf & turf special. Kinda pricey to say the least. And I am served the thumb part of the Lobster. A spongy and rubbery no flavor piece of a thing that will not even stay together when you try to skewer it...More
Robert, we think you may have the wrong restaurant? We do not have a surf & turf special and have not served lobster since...I can't recall. We are the Brownstone at the corner of Victoria street and First avenue downtown. Did you dine with us?...More
We were on the Rocky Mountaineer train on the way to Vancouver and stopped overnight in Kamloops, BC. Situated in an old bank building, Brownstone certainly has a old world feel. For dinner we ordered the fish and it turned out to be some of...More
Felt like we were in Europe at a Michelin star restaurant. Choices and prep by chef, Jared, were terrific. Would go back there in a heartbeat. Escargot, trout and duck were terrific and it was hard to choose. Owner has a great staff in place....More
In a heritage building a form CIBC bank circa 1909. Small inside dining area. Excellent service; upscale food. Had the escargot and rib eye steak. We were a part of 10. Escargot was very good done differently & was rich. The rib eye was cooked...More
We had a reservation at 8 for 12 of us after a round of golf. They said there was nothing. This was after we had called and confirmed. What use is good reviews if they can't even handle reservations... We had to look for another...More