Traditional older Chinese restaurant, this place need to renovate for sure, prices are average , the food is very oily and too salty. Dumplings is good and worth to try is their hot and sour soup. Service is slow.
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This is our go to SZECHWAN style food! Always piping hot and delicous! Crispy rice with prawns is another favourite. The decor has not changed in 20 years, but it remains a great place to eat with friends and family.
The service in the Silver Inn are amazing everything 5-10 minutes always hot and ready to eat definitely one of the biggest perks is the ginger beef as I've heard it was created by george wong in the restaurant who was the prior owner
I have eaten here for lunch and dinner several times; sometimes with friends, other times for business lunches. The menu is the same, but I have to say, the lunch items seem crispier and fresher. Irregardless, I have never been disappointed with their food. Good...More
We started going to this restaurant more than 30 years ago and we always loved it! However it has changed hands and has become quite run down. The food still is pretty good but this restaurant sure does need an update. It is getting quite...More
The Silver Inn has been a staple in my family for 30 years but sadly the restaurant has probably not been updated in that amount of time and it showing. The staff ranges from very friendly to quite indifferent and I felt kind of sad...More
I've been going here for 32 years. It is my family's favourite Chinese food restaurant. We love the chicken and broccoli in garlic sauce as well as the Peking fish. Often we order take out and think it's great at home. It is better served...More
Pretty much the worst food ever. This use to be a good place, USE TO BE. There were eight of us that went there last week, the hostess was rude, the waitress was rude and the food below a one star. No one even wanted...More
We have not been to this restaurant for many years - It opened about 40 years ago. The meal was very good and I would certainly go back in the near future.