Loved this place! Medieval style decor and ottimo home cooking. Lovely friendly staff. I had the pasta alla bolognese and after, the Taralli con vin santo- biscuits to dip into a sweet wine. It was all divine. Would absolutely go back.
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Went for dinner on a vey busy Saturday night and had an amazing meal: ravioli di castagne e aneto al burro tartufato, tagliata con i pistacchi, cicorietta saltata, to go with a top house wine. The service was extremely friendly and caring. This is a...More
Wet and cold night in Tuscany , we hoped to be warmed by the atmosphere and food . The restaurant was empty apart from a lovely couple who helped us out when our Italian ran out . We ordered the antipasto misto and steak before...More
We came twice in this restaurant because food is simply excellent ( pasta, appetizers, main dishes), location and atmosphere is warm and familiar and they have excellent price -quality balance. The owner is really a kind and nice person. Really great place
Great places, definitely one of best of my life. Very warm and comfortable atmosphere, food is delicious and perfect service. You can choose from pastas, to italian appetiser, meat and vegetarian dishes. Non pricey, simply go and enjoy.
This simple and cosy trattoria offers quite a few more vegetarian dishes than the average local restaurants, on top of the usual traditional meat courses. The hand made pasta had a corse feel to it and it was perfectly 'al dente'. My chestnut tortelloni had...More