The market visit was very informative and interesting. The class was fun and the food prepared was absolutely brimming with flavour. Monica was a great instructor and met everyone's dietary needs. The only regret was that we didn't attend the first week we were there...More

We had heard good things of this restaurant and had heard the nice music many times as we went by, so recently gave it a try. I must admit, I did like the variety of their sauces that were served, however there was little or...More

this is virtually a must do for travelers to zihua..patti gives such wonderful "schools" the morning that includes visiting the market is especially wonderful..plus you get excellent print outs of recipes and a touch more

Our favorite part of the class was the market tour. Monica took us on a 90 minute walk to and through the market. It was great because we went back the next day to pick out seafood, fruit and veggies for our own cooking. This...More

My sister and I took Monica's cooking class after emailing her when we got to Zihuatanejo. Luckily we got a space in the following week. There were 16 in the class and we made red and green salsas, chiliquiles, enchiladas and tortilla soup. Fantastic. Also...More

My husband and I took the fish cooking class on Feb. 22 which included a trip to the market to purchase the fish. Monica is a really great teacher and host! As we walked from her house to the farmer's market, she stopped along the...More

Four of us did a cooking class with Monica and had such a good time. We learned some things we did not know about preparing peppers and we were all treated to a wonderful lunch that we had helped prepare. I will certainly plan to...More

Had a wonderful experience here at Monica's cooking class. Learned however, one needs to book at least 3 weeks in advance for this class. Was lucky to get in last minute for this. I am going to book in for another class before I return...More

Took classes from Monica this year and last year. Use her sauce recipes whenever making enchiladas. Like green sauce the best. Loved Chile Rellenos class this year. Can't wait to make them at home.

My husband and I took one of Monica's cooking classes on how to make chilli rellenos. We totally enjoyed the experience. The five different kind of rellenos that we made were super tasty. Muchas Gracias Monica!!! We again signed up for a class next week...More