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Cayenna Cocina del Mundo

Jose Diego Valadez Rios 89-A Poniente Desarrollo Urbano 3 Rios, Culiacan 80040, Mexico
+52 667 227 9566
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  • Excellent67%
  • Very good23%
  • Average8%
  • Poor1%
  • Terrible1%
1 week ago
6 Nov 2017
“Good food and drinks with friends ”
Open Now
1:00 pm - 11:00 pmAll hours
Latin, International, Vegetarian Friendly
Jose Diego Valadez Rios 89-A Poniente Desarrollo Urbano 3 Rios, Culiacan 80040, Mexico
All Details
Write a ReviewReviews (142)
Traveller rating
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1 - 10 of 23 reviews

Reviewed 1 week ago

The Callos are delicious, Ceviche de callo con leche de coco was my favorite. The place is elegant, but still the food is not pretentious.

Thank Lesly P
Reviewed 6 November 2017 via mobile

The place is located right next to Hotel Lucerna so if you’re staying there, it’s a walking distance option. We ordered tacos and shrimp as appetizers and had a few drinks. The menu has plenty of good options. On the downside, service is a little...More

Thank Melissa H
Reviewed 23 June 2017

It is a really good restaurant, almost everything that I have tried there is good. They specialize in Low Cookling, so just go and try what the magic of time can do to food.

Thank ingelara
Reviewed 1 April 2017 via mobile

Not a jeans and t-shirt kind of a place. Very elegant and very sophisticated kind of good, it works. Their food is amazing. Don't expect quantity but do expect quality. There were 12 people dinning with our group, we ordered appetizer and main dishes, not...More

Thank Missy W
Reviewed 18 August 2016 via mobile

Cayenna has a good mix of flavors and styles of food from several countries. Very good entrees, angus select steaks, good bar. Deffinitely recommended.

Thank GabrichX
Reviewed 14 July 2016 via mobile

Disappointed on my last day in Culiacan. The food is average and not as nice as other restaurants I had been here. The seafood is just fine. Pasta is over cooked. Pretty much no surprise.

Thank RosyInMexico
Reviewed 11 May 2016

This restaurant is top notch. The food is beautifully prepared and delicious. Every dish I have ordered has been spectacular. I had dinner last night (gringo time: 8pm) and no one was there yet. I had lunch there today at 3 and the place was...More

Thank Roger B
Reviewed 13 March 2016 via mobile

Food served cold. Service was very good. I won't be going back even if invited. They could use more Italian wines on their list.

Thank jp714
Reviewed 24 September 2015 via mobile

If you are into fancy restaurants you have to try it. Is a great fusion of styles and the bar and terrace in the top floor is the best option to grab a snack and a drink or you start a party and enjoy yourself.

Thank José L
SoyCuadricula, Redes Sociales at Cayenna Cocina del Mundo, responded to this reviewResponded 27 September 2015

Thank you Jose for your review. We hope you come again and enjoy another great night in our rooftop

Reviewed 22 September 2015

A must go. An amazing experience. The wine list the food and the staff are top notch. The purist and the creative diner will really appreciate the whole experience. Do Not miss this place.

Thank DonSuttonLBCA
SoyCuadricula, Redes Sociales at Cayenna Cocina del Mundo, responded to this reviewResponded 27 September 2015

Thank you Don for the review, we hope you enjoy your stay at Culiacan as well.

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Nearby Attractions
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1.67 km away
Parque de la Riberas
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Zoo Culiacan
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1.32 km away
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2.36 km away
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 20 - USD 70
Dinner, Lunch, After-hours
Restaurant features
Reservations, Seating, Waitstaff
Good for
Romantic, Groups, Business meetings, Special Occasion Dining, Bar Scene, Child-friendly
Open Hours
1:00 pm - 6:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
Location and Contact Information
  • Address: Jose Diego Valadez Rios 89-A Poniente Desarrollo Urbano 3 Rios, Culiacan 80040, Mexico
  • Location: Mexico  >  Pacific Coast  >  Sinaloa  >  Culiacan
  • Phone Number: +52 667 227 9566
  • E-mail
Nuestra propuesta gastronómica usa los mejores productos de la región, así como recetas tradicionales y técnicas de vanguardia internacional para reinterpretar lo que la cocina regional y la cocina del mundo pueden hacer en conjunto.
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