Owned by UMass Class of 75 Duggan! Great seaside location renowned for fresh seafood including must have lobster dishes. Nice wine list
11 - 20 of 539 reviews
We went to Duggans our last night in St. Croix because we had heard so many good things about it and we wanted to get off the resort for a bit. Started out adequately. We sat at the bar and there was a nice man...More
Went here our last night because we had heard such great things about this place! The owner met us, told us gruffly that we were early like he was annoyed with us (10 minutes early!) so we asked if we could sit at the bar....More
I went back to Duggan's twice this trip to STX. The moment you walk in you feel like your amongst friends and family; The owners and the staff are the friendliest people on island... the wine list and the entrees are amazing.. I had the...More
Came in for dinner with our vacation crew of 8 last week. Enjoyed the meal and service. I wasnt overly hungry, had a Caesar Salad, but the rest of the party had full meals and had no complaints.
The staff here are very friendly. The meals are okay, but nothing more. The seafood is overcooked - lobster more like rubber! The meals are too expensive compared to the quality in my eyes and the quality lower than an average Danish restaurant at a...More
Never had a bad meal here. Great, covered, outdoor dining, excellent meals every time. Right on the beach with a deck that extends out into the water. Food is great and service is good, owner and staff are very friendly. This is a must visit,
best brunch on island! specials every sunday, make reservations! 4 $ bloody marys and mimosas were the best part. View is nice too!
One of the best restaurants on the island! Highly recommend LOBSTER when you go to Duggan's. Their tiramisu is excellent too.
We loved Duggan's and went twice the week we were there. Our service was excellent. Prices were higher but portions were excellent. Not crazy about the bread they served but that allowed us to save room for our meals. Lobster was excellent as was Mahi,...More