Big Al's Island Grill is now open in Salt Mills Plaza. The restaurant made its grand opening in November, and offers a delicious variety of burgers and other entrees. The decor is that of a 50's diner, and will bring you down a trip through memory lane with its checkerboard design and red accents. Though the restaurant is the "new kid on the block," owner Doug Camozzi is not new to the restauranteur business. He is also the owner and manager of The Green Bean Cafe in Turtle Cove. Doug opened Big Al's Island Grill in honor of his father, a seasoned restauranteur himself, running successful businesses in San Francisco. On the Menu Big Al's offers quite a unique selection of burgers including their New Mexican Burger, the Sicilian Burger and the Smashed Onion. Fries are offered in shoestring, krinkle or waffle cut. Burgers are not the only meals you will find at Big Al's. Don't miss out on their wraps and salads, grilled chicken, fish or steak options. Gluten-free and vegetarian choices are available too. If you think you can take on a challenge, try the Slider Challenge at Big Al's. If you can finish the meal within 30 minutes, you get a free t-shirt. Be sure to stop by and visit Big Al's Island Grill if in the Grace Bay area.