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Ristorante Peli

Via Pianventena 212, 47842 San Giovanni in Marignano, Italy
+39 0541 955169
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  • Excellent50%
  • Very good33%
  • Average15%
  • Poor1%
  • Terrible1%
5 Jan 2016
“Very average”
30 Jun 2015
“Fabulous meal”
Closed Now
$$ - $$$
Via Pianventena 212, 47842 San Giovanni in Marignano, Italy
All Details
Write a ReviewReviews (163)
Traveller rating
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Reviewed 6 January 2016 via mobile

I was there for lunch with a large group of friends. The restaurant is comfortable and has a large parking. It seems a very popular place. However, I was unimpressed with the food. Maybe we were slightly late (1 PM?) or maybe at lunch they...More

Thank TravellerDonostia
Reviewed 30 June 2015

We were taken to this restaurant by a family member and had fabulous food. They apparently specialise in pidgeon. We had plenty of food the portions were a good size and everything cooked to perfection. Well worth a visit.

Thank serena021
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Reservations, Parking Available, Wheelchair Accessible
Good for
Groups, Child-friendly, Business meetings, Kids
Open Hours
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
12:00 pm - 2:45 pm
7:30 pm - 10:30 pm
Location and Contact Information
  • Address: Via Pianventena 212, 47842 San Giovanni in Marignano, Italy
  • Location: Europe  >  Italy  >  Emilia-Romagna  >  Province of Rimini  >  San Giovanni in Marignano
  • Phone Number: +39 0541 955169
  • E-mail
True Romagna cuisine, made of puff pastry, piadina, cappelletti, rabbit, embers, aromas of grilled meats, rolling pins and flour can only be found at Ristorante Peli, in San Giovanni in Marignano, Rimini. Here, since 1962, the passion for tradition and good food results in dishes with an ancient taste, tasty, wholesome, healthy. Born as a simple tavern, where traditional dishes were prepared, the Peli Restaurant offers simplicity, as a main dish, and it is that same simplicity that has made the Fiorani family so loved. The owner, Ivano Fiorani, continues today the family tradition, accompanying customers to the rediscovery of the secrets of the true kitchen of the past. That kitchen made of local products, homemade pasta, pulled by hand and worked with a rolling pin just as it once was.
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