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Ferme-auberge des Tilleuls

Lieu Dit Langlade, 24220 Marnac, France
+33 5 53 30 30 26
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Overview
  • Excellent55%
  • Very good29%
  • Average11%
  • Poor3%
  • Terrible2%
4 Oct 2016
“Great with family, cosy”
29 Aug 2016
“Wonderfully French ”
Restaurant Hours
CUISINES
French
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Lieu Dit Langlade, 24220 Marnac, France
All Details
Write a ReviewReviews (81)
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Reviewed 4 October 2016 via mobile

We went to have our family Easter lunch at Ferme-auberge des Tilleuls. This auberge is located on a quiet hill with a great view over the valley. It was to cold to sit on the terras when we where there so we sat inside in...More

Thank Maarten77_12
Reviewed 30 August 2016 via mobile

Hidden away, wonderful views, most of the the food served is grown on the farm adjacent which is owned by the proprietor, including the duck and beef. Great place especially if you like duck, probably the best foie gras I have had. Essential to book...More

Thank Regor1234
Reviewed 31 August 2015 via mobile

We went there for dinner with our kids and we had one of our best dining experiences of our holiday. The food was simply delicious! Not very sophisticated, but is there anything better than the real taste of "magret de canard" or roast potatoes "sarlat...More

Thank Lissy089
Reviewed 6 July 2015

Make a reservation and set your GPS for the tiny village of Marnac then follow the signs to Ferme- auberge des Tilleuls. It was recommended to us by the lovely woman at the TI in nearby St Cyprien. Expect a delicious meal with excellently prepared...More

Thank sophialoren
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner
Restaurant features
Reservations, Wheelchair Accessible
Good for
Special Occasion Dining, Child-friendly, Kids
Location and Contact Information
  • Address: Lieu Dit Langlade, 24220 Marnac, France
  • Location: Europe  >  France  >  Nouvelle-Aquitaine  >  Dordogne  >  Marnac
  • Phone Number: +33 5 53 30 30 26
  • E-mail
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