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Ristorante da Nino

1-15-19 Minamiaoyama | Grand Maison Nogizaka, Minato 107-0062, Tokyo Prefecture
+81 3-3401-9466
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  • Excellent71%
  • Very good24%
  • Average1%
  • Poor1%
  • Terrible3%
Travellers talk about
“antipasti” (3 reviews)
“cannoli” (2 reviews)
“swordfish” (2 reviews)
Closed Now
Italian, Mediterranean, European
1-15-19 Minamiaoyama | Grand Maison Nogizaka, Minato 107-0062, Tokyo Prefecture
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1 - 10 of 27 reviews

Reviewed 25 June 2017 via mobile

Very good one of the best italian in Tokyo, Nice fish foods ...good wines selection nice sweets ...Sicilian taste but very delicate. Very good bread ...everythink made by the chef.....I don't know when he sleep for make everything....very good

Thank Luigiluigi13
Reviewed 11 April 2017

Ristorante da Nino is an authentic Italian restaurant at Tokyo. Nino is an experienced chef who worked long time in Italy and internationally. His cuisine is an authentic regional cuisine from Sicily (southern island of Italy) which summarize the high food tradition of the mediterranean...More

Thank Maurizio M
Reviewed 21 February 2017

Great and cozy Sicilian food, excellent seafood, great and friendly staff...Highly recommended. Located near Nogizaka station, pretty classy small place, felt very intimate and nice, looking forward to return.

Thank Jonsno
Reviewed 14 September 2016

After sampled few of the top rated Japanese Cuisine, a friend suggested a Sicilian Italian Restaurant, and this was indeed a real treat, we started with a glass of chilled pink prosecco to kick off the meal, and it was simply lovely, starter we had...More

Thank lavoyageuse66
Reviewed 23 August 2016

this Sicilian restaurant serves no doubt the best italian high end food in Tokyo . make sure you book before because its not very big and super popular . great both for lunch or dinner

Reviewed 31 October 2015 via mobile

We found this place via TripAdvisor whilst walking the streets of Roppongi. It was Halloween and the streets were crazy. So glad we did. The food to sum it up in one word, Stunning! We had the Taormina set menu and substituted the antipasti for...More

Thank Larry S
Reviewed 27 September 2015

Great Sicilian cuisine. Smiling Italian chef. Colorful decoration. Friendly service. In the middle of Tokyo.

Thank A O
Reviewed 18 August 2015

This is one of the rare places that you get a real culinary experience, which includes a top chef Nino, with the prix fix menu it walks you through light to heavy and savory to sweet at just the right pace and portion.Expect each plate...More

Thank Malibu55
Reviewed 11 August 2015 via mobile

So to start with, I would like to set the background: I am french italian, live in London, eat out 3 to 4 times a week on average, travel the world regularly... And Nino was the most sensorial, rafinated, exquisit italian meal I ever had....More

Thank Gab2804
Reviewed 13 June 2015

Just a beautiful atmosphere run by incredibly polite, courteous and friendly staff and Nino cooking away in front of us the whole evening... typical 3 hour + meal in italy, but surprising the extensive italian wine selection (and some high end french). Though I'm sure...More

Thank jeff m
Akasaka / Roppongi
Not so long ago the Akasaka and Roppongi areas were
famous for their nightlife, high-class restaurants,
bars and clubs. More recently, with the opening of
Roppongi Hills, Tokyo Midtown and Akasaka Sacas, the
area has declared itself as the most fashionable spot
to be seen. The area also hosts the National Art
Center and the Mori Art Museum and lots of trendy art
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol
Good for
Open Hours
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
11:30 am - 2:00 pm
6:00 pm - 10:00 pm
Location and Contact Information
  • Address: 1-15-19 Minamiaoyama | Grand Maison Nogizaka, Minato 107-0062, Tokyo Prefecture
  • Location: Asia  >  Japan  >  Kanto  >  Tokyo Prefecture  >  Tokyo  >  Minato>  > Akasaka, Roppongi
  • Neighbourhood: Akasaka, Roppongi
  • Phone Number: +81 3-3401-9466
Antonino LentiniAmbassador of the authentic traditional Sicilian CuisineIn 2007, Nino was recognized for his achievements in Japan by the Mayor of Mazara del Vallo and was awarded with a commemorative plate, as "Ambasciatore della vera Cucina tradizionale Siciliana" (Ambassador of Authentic Traditional Sicilian Cuisine.) Born on the island of Sicily in the town of Trapani, Antonino Lentini had an interest in cooking from a young age. Gifted with both passion and natural ability, he began working at local restaurants from the age of 14. After mastering local cuisine, he then expanded his skills while working at shops specializing in a variety of things like desserts, breads, and gelato. He further polished his skills at famous hotels throughout Europe and Italy. He later came to Japan after being invited to an Italian fair, and from there became determined to contribute to the spread of Sicilian cuisine.The abundant and wonderful sun of Sicily that nourishes wheat, oranges, figs, capers, and olives, along with the land, people, and history of Sicily, have had a large impact in giving people all over the world a rich sense of taste. Nino (Antonino) became known for his skills while working in Ginza, however, his genius extended beyond this, where through the successful management of several restaurants he came to be known as an ambassador of Sicilian cuisine.In April of 2006, Nino made the most of his vast experience and opened Ristorante da Nino, a restaurant where nothing but the finest ingredients are used in making authentic Sicilian cuisine under Nino's watchful eye. In a colorful and beautiful Sicilian atmosphere, you can choose from over 200 varieties of Sicilian wine, including those which are exceedingly rare in Japan.More recently, Ristorante da Nino has garnered much attention for the way in which it is revolutionizing traditional Sicilian cuisine by aiming to shine a new kind of light on it.
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