This restaurant was next to our hotel and we very much enjoyed eating there. Definitely to recommend.
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Recommended by an acquaintance in Sydney we called in for a refreshment after a longish walk. While waiting for lunch to start two fishermen arrived with a swordfish they had just caught. So what did we have for lunch? Fresh caught swordfish of course. Cooked...More
We came here on the recommendation of our barman at the hotel we're staying in. We arrived early, about 6pm, so enjoyed a couple of chilled beers as we watched the sun go down and the waves crashing against the shore! We ordered around 7:30pm,...More
I came to the RISTORANTE IDA by tripadvisor and I couldn't choose better. Excellent the appetizer, shocking the "spaghetti alla IDA" and exceptional dessert. Chef Angelo was unbelieveble. The boss, Giovanni, suggested a nice white wine and he was so gentle with us all night!...More
From the san marzano tomatoes served still warm from the sun to the briny freshness of the calamari you won't be disappointed in the ingredients, preparation or presentation of the rustic or haute cuisine offered here. Chef Angelo serves up tradition rustic Italian fare and...More
The owner was very friendly and although we didn't eat there every day he always made us welcome when we wanted to quench our thirst. However the food was delicious.
I don't understand how they do it! Even the most simple things are made so well. I feel that every dish Chef Angelo Pesce makes leaves with love. Leaving it at that the food is always amazing and you'll feel like family even just if...More
We were six adults and two small children and all enjoyed their meal. The spaghetti Alla doze and alla Ida were excellent as was the scampi grigliati. The fresh fish was very delicious. Luckily our new daughter-in-law is Italian and she helped us order this...More