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Pan & Oliva

Ruta Provincial 33 km 7,5 | Fray Luis Beltran, Maipu M5531, Argentina
+54 261 441-0000
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  • Excellent61%
  • Very good30%
  • Average7%
  • Poor1%
  • Terrible1%
1 Mar 2016
“Need a lunch break...?”
11 Jan 2016
All hours
Italian, European, Argentinian, South American, Vegetarian Friendly
$$ - $$$
Ruta Provincial 33 km 7,5 | Fray Luis Beltran, Maipu M5531, Argentina
All Details
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1 - 10 of 14 reviews

Reviewed 2 March 2016

...during your winery tours? I went to Pan y Oliva this past February with a tour and was pleasantly surprised. The restaurant has a rustic and very welcoming decor, located near a beautiful garden. As I was in a tour I had a fixed menu:...More

1  Thank Ana C
Reviewed 12 January 2016

It's a must on your visit to the winery , you have to taste the magnificent food and beautiful views

Thank Diane C
Reviewed 24 December 2015 via mobile

Very good food. A good variety of choices, especially for vegetarians and a wide choice of Zuccardi wines. 30 minutes drive from downtown Mendoza.

Thank Bertie3000
Reviewed 13 May 2015

We went to Pan y Oliva as an alternative to the other Zuccardi restaurant, which we understand is more formal and less kid-friendly. The food was outstanding - lots of variety to choose from, portion sizes were generous (compared to what we're used to at...More

Thank WeylandFamily
Reviewed 13 April 2015

Our first meal in Mendoza was at Pan & Oliva. We chose P&O over the other Zuccardi restaurant because the menu seemed to better cater to my vegetarian needs. The food was delicious (my carnivore husband agrees) and we were able to sample 3 of...More

Thank valerie p
Reviewed 10 August 2014

Great food, delicious wine! We chose to eat at this restaurant instead of the main one, because we wanted to eat pasta! And it was the best choice ever! We had homemade bread, different kinds of olive oil (from Zuccardi), and a great meal! The...More

Thank Alessandra F
Reviewed 23 May 2014

After our visit to Familia Zuccardi we went to Pan & Oliva looking for a light menu that we could pairing with a different wine that we never had tasted. We choose the Caladoc Textual, which was amazing pairing with the starters , delicious home...More

Thank Vegarmonikos
Reviewed 5 January 2014

The restaurant has a great ambiance, the food is fresh, and the menu quite interesting. There were also multiple options for vegetarians. The food, however was a bit bland and the service, while very pleasant, was not particularly attentive.

1  Thank SusaDogue
Reviewed 21 December 2013 via mobile

This place was really great! We ordered some pasta and they were generous potions and really affordable. Highly recommended

Thank lindacita
Reviewed 26 November 2013

We enjoyed a lovely cooking class and lunch, as well as a tour of the olive oil production. A wonderful afternoon!

Thank Kristin L
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Breakfast, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi
Good for
Romantic, Child-friendly, Kids, Groups, Special Occasion Dining, Business meetings, Local cuisine
Open Hours
10:00 am - 6:00 pm
10:00 am - 6:00 pm
10:00 am - 6:00 pm
10:00 am - 6:00 pm
10:00 am - 6:00 pm
10:00 am - 6:00 pm
Location and Contact Information
  • Address: Ruta Provincial 33 km 7,5 | Fray Luis Beltran, Maipu M5531, Argentina
  • Location: South America  >  Argentina  >  Cuyo  >  Province of Mendoza  >  Maipu
  • Phone Number: +54 261 441-0000
  • E-mail
Located in the Maipu farm, in front of the olive mill and extraction area with the latest technology and only feet from the olive plantations, Pan y Oliva is the second gastronomic enterprise of the Zuccardi Family and is a part of the ample touristic offerings through Casa del Visitante. It's essence can be summed up in three concepts: Restaurant - Delicatessen - Classroom. Pan y Oliva has a style that is drastically different than that of the Casa del Visitante, being much more informal making olive oil the prominent product. Tapas, pastas, salads and homemade dishes prepared with fresh and seasonal ingredients, have a relevant place in unstructured gastronomy, and in which it is easy to notice Mediterranean and regional influences.
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