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The Distillery Woodfire Restaurant

$$ - $$$, Pizza,
44 Barossa Dr, Minchinbury, Blacktown, New South Wales 2770, Australia
+61 2 9675 3000
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  • Excellent48%
  • Very good30%
  • Average11%
  • Poor8%
  • Terrible3%
Travellers talk about
“pizza” (16 reviews)
“bruschetta” (3 reviews)
All hours
Contemporary, Pizza, Australian, Gluten Free Options, Vegetarian Friendly
$$ - $$$
44 Barossa Dr, Minchinbury, Blacktown, New South Wales 2770, Australia
All Details
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Reviews (81)
Traveller rating
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1 - 10 of 81 reviews

Reviewed 3 weeks ago

Bruschetta always nice. Service always good and friendly. Tassie scallops (although only 3) very nice but pricey. Pizza (not my first go at their pizza) filling-What filling??????? certainly not enough-mostly cheese. 60/60 Chicken-not crispy, VERY small serving. Prepare to spend with not much food. After...More

Thank Rhonda M
Reviewed 17 August 2017 via mobile

A spectacular setting with ample parking and quite a lot of history on the grounds. An amazingly gracious host who took the time to make us feel welcome. The food was awesome. The grilled scallops, the truffle potatoes , the Dict meat lovers pizza and...More

1  Thank John S
Reviewed 17 August 2017

a group get together we booked inside which was quieter as the larger groups tend to be in the outer area but that is also technically inside fully covered from the weather. We went Saturday lunch time and there was a large group of approximately...More

1  Thank David H
Reviewed 12 August 2017 via mobile

Great food - great service vice lovely entrees - had pulled pork dish fish & chips - crab dish - chicken dish - highly recommended

1  Thank stanley031
Reviewed 11 August 2017 via mobile

Food is fine. Fish and chips were cooked well and tasted. Understaffed for number of customers. Only two waiters for the entire restaurant. Had to wait 15 minutes to pay the bill.

Thank Halagonian1
Reviewed 8 August 2017

Lovely surroundings, great service, fab food. Tucked away, which makes it a surprise when you arrive.

Thank Muff1nt0p
Reviewed 29 July 2017 via mobile

Secluded within residential area, I visited this Restaurant with my family for weekend lunch. We ordered the pizzas for main and also dessert pizza. Taste ok but price is quite on the high range.

1  Thank FoodblogsAU
Reviewed 28 July 2017

went for dinner with my wife and rang just before to make sure we could get in thinking it would be busy on a Saturday night Staff said on the phone it was really busy and they might be able to squeeze us in when...More

Thank TheSassyFoodie
Reviewed 23 July 2017 via mobile

Went for dinner we had the beef cheeks and 60/60 chicken. The chicken was well cook very moist and the beef cooked perfect both meals very tasty. Service was good the only thing I found was that other than pizza menu a little limited. But...More

Thank mto90510
Reviewed 8 July 2017 via mobile

Had a large group booking 20 or so. Had a set menu at $45 per person. Service ok, however they didn't offer drinks, so didn't seem concerned about making money there. Entree was nice, antipastos. Not much to share however. Pizza just average, not as...More

Thank inverellsydney
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 6 - USD 36
Contemporary, Pizza, Australian, Gluten Free Options, Vegetarian Friendly
Lunch, Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Takeout
Good for
Groups, Kids, Business meetings, Romantic, Special Occasion Dining, Child-friendly
Open Hours
17:30 - 21:30
11:30 - 15:30
11:30 - 15:30
17:30 - 21:30
11:30 - 15:30
17:30 - 21:30
11:30 - 15:30
17:30 - 22:00
11:30 - 15:30
17:30 - 22:00
Location and Contact Information
  • Address: 44 Barossa Dr, Minchinbury, Blacktown, New South Wales 2770, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Greater Sydney  >  Blacktown  >  Minchinbury
  • Phone Number: +61 2 9675 3000
  • E-mail
The Distillery Woodfire Restaurant is a unique eatery established on the very grounds of the former Minchinbury Winery heritage estate (and Penfolds) in Minchinbury dating back to 1805. In 2013 this once abandoned site began transforming into a breathtaking restaurant maintaining much of the rustic charm of the precinct. Original fixtures were left untouched, including beams, stairs and the large beehive well which once supplied water to the Distillery on display at the entrance. Today, the Distillery presents as a spectacular museum showcasing the forgotten culinary history of Western Sydney, only 45 minutes from the CBD and approx 10 minutes from Parramatta. Together with head chef, Cherag Baria, diners can experience the fresh contemporary menu, for lunch or dinner, while enjoying a delightful historical journey. The menu features a delicious modern take on traditional recipes. A range of herbs, vegetables and edible flowers are grown onsite guaranteeing freshness. Ingredients are sourced daily from local and respected farms and suppliers. The restaurant is fully licensed and diners can enjoy a selection of quality wines. The spacious establishment features a refined rustic indoor eatery and the covered retractable roof outdoor area caters for up to 98 seated guests. Patrons can even take a heritage walk and explore the grounds. Event planners are available and can assist with birthdays, christenings, corporate functions and all occasions. Come in and dine with us... experience the re-making of history.
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