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Bistro Coco Vin

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11 Station Street, Malvern, Malvern, Stonnington, Victoria 3144, Australia
+61 3 8529 9247
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Overview
  • Excellent50%
  • Very good50%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“lamb cutlets” (2 reviews)
“seafood” (2 reviews)
Restaurant Hours
CUISINES
French, Asian, Korean
PRICE
$$ - $$$
RATINGS
Service
Food
Value
LOCATION
11 Station Street, Malvern, Malvern, Stonnington, Victoria 3144, Australia
All Details
Write a ReviewReviews (4)
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Reviewed 7 February 2017

Have been here a few times and enjoy it every time. The french style food is high quality, together with very friendly service and very good value for what we got. The creme brulee is so good and so french.

Thank Baby_boomer1952
Reviewed 15 December 2016

I love Coco Vin! Since being introduce to it, I've been 3 times and enjoyed it each time. The Bi Bim Bap is my favourite; it's fabulous - and different! My wife loved her lamb cutlets and my friends devoured their Sizzling plate with seafood...More

Thank David L
Reviewed 14 December 2016

I love Coco Vin! Since being introduce to it, I've been 3 times and enjoyed it each time. The Bi Bim Bap is my favourite; it's fabulous - and different! My wife loved her lamb cutlets and my friends devoured their Sizzling plate with seafood...More

Thank David L
Reviewed 12 September 2016

This is a new restaurant close to a number of other cafes and restaurant, and the first French/Korean menu we've come across locally. Service is quick and friendly, and the small menu offers plenty to choose from. We went for dinner and enjoyed Korean dumplings...More

Thank Bri0nie
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
USD 12 - USD 28
Cuisine
Location and Contact Information
  • Address: 11 Station Street, Malvern, Malvern, Stonnington, Victoria 3144, Australia
  • Location: South Pacific  >  Australia  >  Victoria  >  Greater Melbourne  >  Stonnington  >  Malvern
  • Phone Number: +61 3 8529 9247
Description
Exclusive to Melbourne, Bistro Coco Vin combines Korean flavours with modern and classic French techniques to create an exciting new style of cuisine. Food is our passion, meaning our menu is constantly evolving and reinventing itself to take advantage of only the freshest seasonal local produce of Australia. Jiguem jeulgyeo! (Korean for "indulge today!")
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