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FINALLY, I made contact with these guys in mid-December and scheduled a meeting with their "Dean of Students" for mid-January for an introduction to the student private pilot license program. Before making contact via the phone, I called around Thanksgiving time (not on the day) and struggled to get a hold of anyone. The phone would either continue to ring...
"Newer Lou Malnati's Pizzeria near a competitor (Giordonos) by Midway Airport"
reviewed 17 February 2020 by Art J
Well this is a new location that I haven't dined at this Lou Malnati's here but so far so good I'm pretty content or happy. I started off with an individual Caesar salad with garlic and lemon. It has the ranch texture but it kind of tastes more like a mayonnaise which is okay. I have dined at Lou Malnati's...
Due to a gluten allergy, I asked for a special meal & the manager refused to give me service. I politely explained I would walk him through exactly how to do it & explain how to prepare my meal. "No I won't do that. It's too risky."
"So you won't let me explain? Won't serve me?"