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Prosciutto, goats curd and roquette bruschetta with young fennel infused olive oil - Picture of Casa Carboni, Angaston

Photo: Prosciutto, goats curd and roquette bruschetta with young fennel infused olive oil

From Review : Best food & coffee in Angaston hands down. of Casa Carboni
Denielle79 wrote a review Mar 2015
Angaston, Australia30 contributions9 helpful votes
5.0 of 5 bubbles
Little Italy right here in Angaston. This is Fiona and Matteo's home and you are treated a guest in their home! Food is authentic Italian and the coffee is superb. If you want a schnitzel go to the pub next door, if you want home cooked Italian food made with love, fresh
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Date of visit: March 2015
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