The capital of the state of Sikkim, Gangtok is an attractive tourist destination, reflecting a unique ambience which derives from its happy blend of tradition and modernity. Alongside the deeply felt presence of stupas and monasteries, Gangtok also bustles like any other thriving town. Some of the key places to visit include Rumtek Monastery, Do-Drul Chorten, Enchey Monastery, Tashi View Point and the local bazaar, Lal Bazaar.

Nepal's capital is situated in a valley full of historic sites, ancient temples and shrines, golden pagodas and fascinating villages. Hotels, bars and restaurants cater to all budgets. Shops offer handicrafts, carpets and Nepali paper prints. Bus services, taxis and bicycles open up the city. Trek to see the Monkey Temple, the valley's oldest and most sacred shrine. Mingle with locals and animals amid Durbar Square's monuments and temples, or join mountain trekkers in the bustling Thamel District.

Most visitors to Pokhara stop here before starting or after finishing the "Round Annapurana" trekking route. Because of its popularity with travellers, the city itself has relatively modern hotels and restaurants, but you’ll also find ancient lakes, waterfalls and gorges, and, of course, majestic views of the Himalayan Mountains.

Packed with historic landmarks, bustling eateries, and manicured parks, the vibrant city of Lahore exudes culture at every corner. From soaring minarets and colorful facades to street-level stalls selling flavorful Punjabi favourites, the increasingly cosmopolitan city radiates with energy.

Want a taste of being royal? Eat in Hyderabad, where culinary traditions have been passed down from the Nizam monarchy. Arabic, Turkish and Mughlai influences are easily recognisable. The city is famous for its rich, aromatic biryani made with lamb, chicken or vegetables and served with fragrant basmati rice. Satisfy your sweet tooth with double-ka-meetha, a bread pudding.

The people of Tamil Nadu consider providing food to others a service to humanity. Thus the service in the state capital, Chennai, is first-rate. Treat your senses to some of the richest South Indian flavours in traditional dishes like sambar, rasam, fish curry or kootu. And don't forget to have a cup of full-bodied Tamil coffee, enhanced with chicory—no visit is complete without it.

With a wide sandy beach, big hotels, and handy proximity to Colombo, Negombo is one of Sri Lanka’s most popular resorts. Beyond its sands lies an interesting mix: a colonial-built canal and crumbled fort; a lively fish market, traditional fishing communities, and a wildlife-rich lagoon.

Baguio, perched high in the Cordillera Central Mountains, is a great place to escape the heat of the Philippine lowlands. Camp John Hay, originally built as a recreation area for U.S. soldiers, now is a full-fledged resort complete with a world-class golf course. Definitely stop at the city market, where you can buy almost anything (just be prepared to haggle).