Over 34 years of experience bringing national and international customers the best of taste in our restaurant. Our menu includes: delicious barbecue steaks, poultry and seafood, as well as seafood cocktails, appetizers, tropical fruit beverages and international bar. To end the exquisite meal, try our acclaimed "quesadilla" (cheese bread), baked on clay oven, accompanied by our tasty gourmet coffee. We are a countryside hotel and restaurant consisting of 10.44 acres of land, with spacious gardens and surrounded by century trees where a diversity of birds nest and provides a pleasant, relaxing ambiance. Some of the neighbours in our mini-zoo include: monkeys, macaw birds, deer, parrots, toucans and other species.