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Looking for early breakfast around Chinatown, we found Tak Po. The beancurd is too die for. The baikut is super delicious. Love the pao. Their tea is tasty, cannot describe. Surely will be back next time.
Take Po restaurant is in Chinatown, Singapore.
My family like Rice with Salted Fish & Pork, Rice Roll with Prawn and Sliced Fish Congee.
This restaurant is not cheap.
You don't use a refreshing towel because it is additional cost.
This is place my family use to come for a bit of novelty old world charm. A weekend trip to Chinatown to have a bit of dimsum done by old chefs we o'so love.
Through decades I guess it lost the charm to us. Food...More
I highly recommend all dim sum lovers to visit this restaurant. Not easy to get a table but you never wait too long. The service is very quick and efficient. Try also their home made plum drink which match well with the dim sum. Well...More
Serve so many menu.
But they have 2 shifts: breakfast and lunch time. Not every menu will be served at breakfast time.
Super like the dimsum, both steamed and fried.
Must try fragrance chicken rice and custard pao!
Long queue when lunch time. Probably...More
Chinatown is a classic combination of colourful sights, enticing smells, and sometimes startling sounds. The precinct is unique, however, in its blending of religions and cultures. A Hindu temple, an Islamic mosque, and a Chinese Buddhist temple sit almost side by side. This sense of cultural harmony continues as you venture just outside of Chinatown to the nightlife areas of Club Street and Duxton Hill.
There you’ll mingle with Singapore’s multicultural residents at the modern bars and restaurants dotting the bustling streets. An afternoon in and around Chinatown will leave you culturally enlightened, well fed, and loaded with souvenirs. In the evening, reward yourself with a well-deserved cocktail as the locals come out to play.