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Cuisine et Tradition School of Provencale Cuisine

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07/05/2017 08/05/2017
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8 Reviews from our TripAdvisor Community

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Showing 8: English reviews
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New York, New York, United States
Reviewed 22 June 2015

I am a professional photographer and interpreter, and I would just like to share my experience working with Eric Vedel, at his cooking workshop. I loved it, and so did the American family of 4, who had great fun (and pictures to remember). Eric Vedel is one of the best cooks I ever met (and I live in NYC, I...

1Thank HanaPrahaNewYork
Wilmington, Delaware
Reviewed 29 May 2015

When we arrived Erik Vedel took us to the open market where we followed him as he bought food. No explanations or commentary as he doesn't speak English. Back at the school his assistant ,who spoke a little English was there. We paid and were ushered into the kitchen, a dingy basement room with no windows.Then bad came to worse....

1Thank aaron b
Lake Worth, Florida
Reviewed 21 November 2013

We had a cooking class planned. A trip to the market was to proceed the class. We were not pleased with the cooking facility. It was not the clean kitchen we had in mind. The chef did not speak English but had an interpreter present. We expressed our feelings and begged off. We were a party of 6 and never...

5Thank Amy_Jo_7_7707
Baltimore, Maryland
Reviewed 11 October 2011

My wife and I stayed here for two days. Erik is a wonderful and friendly host. The morning breakfasts were quite good as well. The room we stayed is is a bit... rustic... for lack of a better word. The pictures on their website are accurate but did make our room look a bit better than it actually was. It...

3Thank CarpeCervisia
Mercer Island, Washington
Reviewed 1 November 2010

B&B in Arles with Erik Vedel It was called cuisineprovencale.com a cooking school as well as a B&B..It was filthy and unsanitary. Used soap left in the bath, old food left in the room, dishes left in the kitchen sink for days, food left on the stove in pans for days, breakfast served in dirty dishes and cups..could go on...

6Thank jsmercerisland
Reviewed 12 July 2010

We stayed here for 2 nights and spent 3 days in Arles. The location is really nice. You'll be right near all the major sites, There is also close parking available at a lot near the library. We did a morning cooking class with Erick. We made some very traditional country dishes that were delicious. We ate with his family...

2Thank travellingwrld2010
durham, nc
Reviewed 16 March 2008

For our annual spring break trip to France, this year I took my eighth graders to Paris and then to Arles. The girls and I stayed at Erick Vedel's bed and breakfast and the boys stayed at a hotel close by. The boys were jealous because they said it always smelled good at our place! Chef Vedel gave a lunch...

2Thank Teresa E
Louisville, KY USA
Reviewed 30 March 2004

We were two couples, traveling in France and we enjoyed six nights at the CuisineProvencal in Arles, France. This charming B&B is actually a cooking school that has accommodations for students; when the school is not in session, other visitors to Arles are welcome to stay.Cuisine Provencal is located in the old Roman part of Arles. We entered through the...

17Thank Tom P

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Additional Information about Cuisine et Tradition School of Provencale Cuisine

Address: Arles, France
Region: France > Provence-Alpes-Cote d'Azur > Bouches-du-Rhone > Arles
Number of rooms: 83

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  • Do you have to pay extra for a mini-fridge?
  • At what time does the pool open each day?