We eat at the Mallard's a lot, since we live in the neighborhood. We have noticed a difference in the staff this summer. It has improved immensely. Everyone has been friendly, and attentive.
My question is about the construction of the facade of the building and pro shop. It is not very easy to the eye. I understand construction delays, but very little work has occurred this summer. Hopefully work will begin soon.
Interesting. We were there for dinner just once and walked through several other times in the course of a week (july10-17). I really didn't notice any construction--nothing to obstruct the view of diners inside or out. Perhaps it's confined to the pro-shop?
I agree about the servers--ours were very friendly and attentive.
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