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“We were able to discover both the vineyards and the champagne house, and Nathalie provided fascinating insight into the whole production process - from growing and harvesting the grapes, to producing the champagne.”
“Nathalie picked us up from Epernay and took us to her vineyard to talk about the work required to grow the grapes, and then to her house and cellar to show us how to make Champagne from the grapes.”